Job is saved!

Click your avatar to
access saved jobs and applications

AM Sous Chef
Leopardo
460 South La Brea Avenue, Los Angeles, CA
Leopardo hiring AM Sous Chef in Los Angeles, CA

Leopardo hiring AM Sous Chef in Los Angeles, CA

LeopardoMore Info

Full Time • Salary ($67k)
Expired: Jul 6, 2024

Sorry, this job expired on Jul 6, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Leopardo, the newest restaurant concept by Michelin-starred Chef Josh Skenes, is opening soon. We are looking for positive minded hospitality professionals at the top of their game. We are currently seeking a dedicated and skilled AM Sous Chef to join our culinary team. The ideal candidate will bring a passion for culinary excellence, strong organizational skills, and strong attention to detail.

As a AM Sous Chef, you will be responsible for executing culinary creations from Chef Skenes to the highest standards. You will work closely with our Sous Chef and Executive Chef to ensure the quality and consistency of dishes, while also contributing to menu development and maintaining a clean and organized kitchen. This role presents an exciting opportunity for an ambitious individual to further develop their culinary skills and grow within a prestigious culinary environment.

Responsibilities:
  • Assist in the preparation and execution of high-quality dishes in accordance with our menu specifications and standards.
  • Work collaboratively with the kitchen team to ensure smooth and efficient daily operations.
  • Supervise and train morning kitchen staff, providing guidance and support as needed.
  • Maintain cleanliness and organization in the kitchen area, adhering to sanitation and safety standards at all times.
  • Assist in inventory management, including monitoring stock levels, placing orders, and minimizing waste.
  • Contribute creative ideas to menu development and special promotions.
  • Adhere to all food safety regulations and ensure compliance with health and safety standards.

Requirements:
  • Previous experience working in a professional kitchen environment.
  • Culinary degree or relevant culinary certification preferred.
  • California Food Handlers’ Card required
  • Strong passion for food and a desire to continuously learn and improve.
  • Excellent teamwork and communication skills.
  • Ability to work well under pressure in a fast-paced environment.
  • Knowledge of food safety and sanitation regulations.
  • Flexibility to work evenings, weekends, and holidays as required.
BENEFITS:
  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance
  • Tips

Compensation Details

Compensation: Salary ($67,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts


Required Skills

Culinary Excellence

Passion for Culinary Excellence

Organizational Skills

Strong Organizational Skills

Attention to Detail

Cleanliness and Organization

Menu Development

Supervision and training

Cleanliness

Kitchen Supervision and Training

Creative Menu Ideas

Inventory Management

Food safety regulations

Health and safety standards

Teamwork

Communication Skills

Communication

Working Under Pressure

Ability to Work Under Pressure

Food Safety and Sanitation

Food safety and sanitation knowledge

Knowledge of Food Safety and Sanitation Regulations

Flexibility

Read more

View Job Description

Open Jobs From Leopardo


Chef de Partie
Full/Part Time • Hourly ($20.00 - $22.00) plus tips
Require min. 2 years of experience
Sous Chef
Full Time • Salary ($70k)
Require min. 2 years of experience
Restaurant Manager
Full Time • Salary ($67k - $80k)
Require min. 2 years of experience

Other jobs you might be interested in


Sous Chef
Cuyama Buckhorn
Full Time • Salary ($66k - $76k)
New Cuyama, CA • Resort / Lodge
Sous Chef
asterid
Full Time • Salary ($70k)
Los Angeles, CA • Upscale Casual
Senior Sous Chef
Abernethy's
Full Time • Salary ($75k - $85k)
Los Angeles, CA • Casual Dining
Sous Chef
Leopardo
Full Time • Salary ($70k)
Los Angeles, CA • Fine Dining
Sous Chef
Café Boulud - Beverly Hills
Full Time • Salary ($70k)
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
Beverly Hills, CA • Cafe
+3 Awards
Sous Chef
Vespertine
Full Time • Salary ($65k - $75k)
Sprout LA
Culver City, CA • Fine Dining
Sous Chef
Yangban
Full Time • Salary ($65k - $75k)
Sprout LA
Los Angeles, CA • Casual Dining
Senior Sous Chef
asterid
Full Time • Salary ($75k - $85k)
Los Angeles, CA • Upscale Casual
AM Sous Chef
Moonlark's Dinette
Full Time • Salary ($65k - $70k)
BOKA Restaurant Group
Los Angeles, CA • Upscale Casual
Sous Chef
Redbird
Full Time • Salary ($67k - $80k)
Sprout LA
Los Angeles, CA • Upscale Casual
Sous Chef
Brad Metzger Restaurant Solutions
Full Time • Salary ($70k - $80k)
Brad Metzger Restaurant Solutions
Los Angeles, CA • Restaurant Consulting
Sous Chef
Private Listing
Full Time • Salary ($70k - $80k)
Culver City, CA • Hotel Group
Senior Sous Chef
Private Listing
Full Time • Salary ($75k - $85k)
Culver City, CA • Hotel Group
Sous Chef
Katella Deli - Bakery - Restaurant
Full Time • Salary ($65k - $75k)
Los Alamitos, CA • Bakery / Patisserie
Sous Chef
Girl & the Goat - Los Angeles
Full Time • Salary ($68k - $75k)
BOKA Restaurant Group
Los Angeles, CA • Casual Dining
Sous Chef
LGO Hospitality
Full Time • Salary ($68k - $73k)
LGO Hospitality
Los Angeles, CA • Restaurant Consulting
Sous Chef
Jon & Vinny's
Full Time • Salary ($67k - $75k)
Joint Venture Restaurant Group
Los Angeles, CA • Casual Dining
Sous Chef
Botanica
Full Time • Hourly ($26.00 - $28.00)
Los Angeles, CA • Casual Dining
+1 Awards
Sous Chef
République
Full Time • Salary ($85k - $90k)
Sprout LA
Los Angeles, CA • Upscale Casual
Sous Chef
Petit Trois - Valley
Full Time • Salary ($67k - $75k)
L'Esperance
Los Angeles, CA • Restaurant Group
Junior Sous Chef
Girl & the Goat - Los Angeles
Full Time • Hourly ($26.00 - $28.00)
BOKA Restaurant Group
Los Angeles, CA • Casual Dining
Sous Chef
JMA Recruiting, Inc.
Full Time • Salary ($67k - $75k)
Los Angeles, CA • Recruiting Agency
Sous Chef
Park Hospitality
Full Time • Salary ($70k - $80k)
Park Hospitality
Los Angeles, CA • Restaurant Group
Sous Chef
Warehouse 72 Restaurant
Full Time • Salary ($70k - $85k)
BLD Brands
Irvine, CA • Upscale Casual

Pizza, Grill, Italian

Fine Dining, Upscale Casual, Bar / Lounge

Open Jobs From Leopardo
Chef de PartieSous ChefRestaurant Manager