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Pastry Cook
Pastis Miami
380 Northwest 26th Street, Miami, FL 33127
Pastis Miami hiring Pastry Cook in Miami, FL

Pastis Miami hiring Pastry Cook in Miami, FL

Pastis MiamiMore Info

Full/Part Time • Hourly (Based on Experience)
Expires: Jul 25, 2024

115 people viewed

Required Years of Experience

1 year


Job Details

Affiliated with STARR Restaurants, Pastis Miami, the expansive 8,000 square-foot restaurant, inclusive of a stunning outdoor space with an enclosed pergola, adorned by black locust, will welcome guests to enjoy exceptional French fare no matter the weather. The interior includes many design elements that the original location is known and loved for, such as a curved zinc bar, white subway tiles, red banquettes, vintage mirrors with handwritten daily specials, and mosaic-tiled floors.

We are seeking a talented Pastry Cook who is eager to learn and passionate about all things desserts!

This position offers a comprehensive package including:

  • A Competitive Hourly Rate
  • Paid Vacation Time
  • Commuter Benefit Program
  • Referral Bonus Programs
  • Medical, Dental, and Vision Benefits Coverage
  • Dining discounts at over 25 affiliated STARR Restaurants- and more!

The desired candidate will have: 

  • 1+ years of pastry experience in reputable high-volume restaurants 
  • Passion for French cuisine, classic techniques, and impeccable execution  
  • Experience in dessert, ice cream, and pastry production 
  • Highly organized with strong attention to detail in plating 
  • Ability to multitask while maintaining the quality standards of the restaurant 

 

Pastis Miami is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. 

 


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Pastry Making

Pastry experience

Pastry Plating

Passion for French Cuisine

Pastry Knowledge

Classic Techniques

French Pastry Knowledge

Impeccable Execution

Pastry Decoration

Dessert production

Pastry Preparation

Ice Cream Production

Pastry Arts Certification

Pastry Production

Attention to Detail

Plating

Multitasking

Quality Standards

Read more



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Part of STARR Restaurants

New York City’s quintessential Parisian-style brasserie, Pastis, has made its debut in Miami’s bustling colorful Wynwood neighborhood this April. The critically acclaimed restaurant that anchored Manhattan’s Meatpacking District for nearly 15 years became a beloved institution.

The expansive 8,000 square foot restaurant, inclusive of a stunning outdoor space with an enclosed pergola, adorned by black locust, will welcome guests to enjoy exceptional French fare no matter the weather. The interior includes many design elements that the original location is known and loved for, such as a curved zinc bar, white subway tiles, red banquettes, vintage mirrors with handwritten daily specials, and mosaic-tiled floors.

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