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Server
K'Far
110 South 19th Street, Philadelphia, PA
K'Far hiring Server in Philadelphia, PA

K'Far hiring Server in Philadelphia, PA

K'FarMore Info

Full/Part Time • Hourly ($15.00) plus tips
Expired: May 21, 2024

Sorry, this job expired on May 21, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
K’Far is hiring an experienced server to join our team!
 
Qualified applicants will join a team of committed servers, baristas, support staff and managers with a steadfast commitment to the highest hospitality standards and product knowledge in a fast paced, upscale casual atmosphere. The right candidate is both professional and personal, with an impeccable work ethic and a team player attitude.
 
This is a 2-3 shifts per week position with room to grow into a full-time position over time, and weekends are mandatory. Please note that we are open 8am-5pm daily.
 
Direct responsibilities include:
Maintaining high standards in a casual fine dining environment
Having an acute attention to detail with guests
Efficiently multi-tasking with a sense of urgency
Flexibility and willingness to cross-train and potentially work multiple positions in the restaurant
Professional attitude
Punctual
Supporting fellow front of house team members
Required Experience Includes:
At least 2 years of serving experience
Experience Hosting
High volume restaurant experience
Some Barista experience/knowledge 
Experience with Toast POS
Some experience with Resy 
 
The right candidate is exceedingly dependable, puts forth a great attitude, is looking to learn and grow every day, and is committed to our small-but-mighty team. This is a 2-3 shift per week position and weekends are required. Please reply with a resume, a paragraph about yourself, and your availability.
 
All positions start at $15/hour plus tips. 
 
K’Far is a part of CookNSolo restaurant group, with sister restaurants that include Zahav, Dizengoff, Goldie, Federal Donuts, and Laser Wolf.

Compensation Details

Compensation: Hourly ($15.00) plus tips

Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts


Required Skills

Maintaining High Standards in a Casual Fine Dining Environment

Attention to Detail With Guests

Multi Tasking With a Sense of Urgency

Flexibility and Willingness to Cross Train

Professional attitude

Punctuality

Supporting Fellow Team Members

2+ Years of Serving Experience

Experience Hosting

high volume restaurant experience

Some Barista Experience/Knowledge

Experience with Toast POS

experience with Resy

Read more


View Job Description

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Israeli

Cafe, Bakery / Patisserie

Part of CookNSolo Restaurants

Meaning “village” in Hebrew, K’Far is an Israeli bakery and café inspired by the food, energy and warmth of Israeli bakeries that chef Mike Solomonov experienced at his very first kitchen job: working at a bakery in his hometown just outside of Tel Aviv, K’Far Saba.

K'Far's menu features Israeli pastries – such as borekas with Bulgarian feta, chocolate rugelach, and babka – and an all-day menu of salads and grain bowls, as well as toasts made with traditional Yemenite Kubaneh bread and pressed Jerusalem Bagel sandwiches, all made in-house. Beverage-wise, K'Far offers a full coffee drink menu with beans by local favorite, Ox Coffee, and cocktails.

Open Monday-Sunday from 8am till 5pm for preordered pickup and walk-up ordering, as well as for inside and patio seating.

K'Far is co-owned by chef Michael Solomonov and Steve Cook of the distinctive CookNSolo Restaurants. Apply to join our tight and dedicated team today.