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The Crown at Hotel 50 Bowery hiring Manager in New York, NY

The Crown at Hotel 50 BoweryMore Info

Full Time • Salary ($75k - $85k)
Expired: May 20, 2024

Sorry, this job expired on May 20, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
Join our dynamic team and be a key player in creating exceptional experiences for our guests! We offer competitive pay, a vibrant work environment, and a comprehensive benefits package, including health insurance, dental insurance, and paid time off.

Requirements:
A minimum of 3 years experience in management for a rooftop bar/lounge

Responsibilities:
• Anticipate and accommodate the needs of the guests.
• Supervises and coordinates team member responsibilities to ensure that the bar is running efficiently and profitably.
• Participates in interviewing, hiring, and training new applicants and team member development of all subordinates.
• Responsible for the scheduling of assigned departments.
• Participates in growth opportunities and team member development of all front-of-house team members.
• Regulates all POS functions requiring a manager’s approval.
• Assists with job performance reviews.
• Addresses and resolves guest and team member concerns.
• Responsible for reconciling end-of-shift financials.
• Responsible for inventorying and ordering operational supplies.
• Possesses in-depth knowledge of all food and beverage menus.
• Ensures that the venue is compliant with all federal, state, and local laws and regulations, and company policies.
• Ensures Department of Health and company sanitation standards.
• Practical knowledge of the job duties of all supervised team members.
• Communicates clearly and concisely with heart-of-house team members during service.
• Ensures the completion of all opening and closing procedures by FOH team members, as prescribed by the company.
• Ensures the replacement or repair of all breakage and damage of equipment or furniture.
• Attends, leads, and participates in any training sessions, departmental meetings, or pre-service meetings.
• Portrays a positive and professional attitude.
• Works as part of a team and provides help and support to all fellow team members.
• Assist and/ or complete additional tasks as assigned.

Qualifications:
• Proven leadership and communication skills.
• Strong organizational and multitasking abilities.
• Flexibility to work a variable schedule, including nights, weekends, and holidays.

If you are a seasoned Manager with a passion for hospitality and a track record of success, we invite you to apply and be a part of our thriving team!

Compensation Details

Compensation: Salary ($75,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts


Required Skills

Management

Supervision

Team Coordination

Interviewing

Training

Scheduling

Developing Team Members

POS Management

Guest Service

Conflict Resolution

Financial Reconciliation

Inventory Management

knowledge of food and beverage menus

Compliance With Laws and Regulations

Sanitation Standards

Communication

Equipment Maintenance

Positive Attitude

Teamwork

Flexibility

Read more


View Job Description

Open Jobs From The Crown at Hotel 50 Bowery


Receiver
Part Time • Hourly ($23.00 - $25.00)
Require min. 2 years of experience
Barback
Full/Part Time • Hourly ($16.00) plus tips
Require min. 2 years of experience

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New American, Comfort Food

Bar / Lounge, Upscale Casual

Part of Gerber Group

The Crown, located on the 21st floor of Hotel 50 Bowery, is a rooftop bar operated by hospitality leader Gerber Group. Guests can enjoy the Gerber Group’s classic and seasonal cocktails and elevated bar fare, while taking in the amazing unobstructed views of both the Manhattan and Brooklyn skylines, either indoors or outdoors.

The Crown’s beverage menu features a rotating selection of Gerber Group’s classic and seasonal cocktails alongside an expansive collection of small-batch spirits, regionally brewed craft beers, and universal wine offerings. Elevated globally inspired small bites including Pan Fried Chicken Dumplings, Vegetable Spring Rolls and Pastrami Steamed Buns complement the bar.

Awards
2023
ReceiverBarback