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Bartender
abc kitchen
35 East 18th Street, New York, NY, United States
abc kitchen hiring Bartender in New York, NY

abc kitchen hiring Bartender in New York, NY

abc kitchenMore Info

Full/Part Time • Hourly ($16.00) plus tips
Expired: May 16, 2024

Sorry, this job expired on May 16, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
At abc Restaurants (abc Kitchen, abc Cocina, abcV), we are passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu, that is locally focused and globally artistic, and cultivating a healthy relationship on our tables and for the planet. Our atmospheric elements feature environmentally conscious stories, honoring the preservation of the arts and global sustainability.

We are currently seeking full-time 
Bartender/Server for abc Restaurants by Jean-Georges!

Jean-Georges has made culinary history and developed a reputation as remarkable as his food by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision.


Do you have:
  • Desire to be part of a team that is energetic with a “yield to guests” focus and respectful attitude among colleagues?
  • Pride in your work, to maintain integrity of service and provide the highest levels of hospitality?
  • A passion for local, organic, sustainable and responsibly sourced food and wine?
  • Experience in fine dining and high volume restaurants a plus!
  • Work with high profile clientele including regulars and guests in the industry!
 
Duties and Supporting Responsibilities include:
  • Strong fine dining experience. NYC fine dining experience is also highly valued 
  • You must be prepared to participate in extensive food and drink knowledge training 
  • Flexible schedule with weekend availability 
  • Great communication skills and a willingness to engage with guests and team members in a professional and dignified manner 
  • We are committed to our mission of using local ingredients and inspiring a relationship with the table and planet and we are looking for other mission aligned team members. 
  • Holiday availability is required 
  • Opportunities for advancement within our growing company!

The base pay range for this position is paid a minimum wage and a tip credit is taken when applicable. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications and skills, etc.

LUCY RESTAURANT LLC IS AN EQUAL-OPPORTUNITY EMPLOYER.


Compensation Details

Compensation: Hourly ($16.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Teamwork

Food and Drink knowledge

Fine Dining Experience

Communication

Local, Organic, Sustainable Food Knowledge

Customer Service

high volume restaurant experience

Wine Knowledge

Professionalism

Advancement Opportunities

Read more

View Job Description

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2 Employee RecommendationsSee Details

Part of Restaurants by Jean-Georges

abc kitchen and abc cocina with jean-georges, phil suarez and abc carpet & home invite you to engage in regionally-grown, organically focused cuisine that is rooted in cultivating a safe relationship with the environment and our table, in a fresh and articulate space.

Following the momentum of abc kitchen, our latest project, abc v presents a menu that is a celebration of healthful and inventive vegetarian cuisine. abc v highlights the beauty and saveur of vegetables through simple yet innovative dishes, utilizing techniques such as wood fire roasting, fermentation, and culturing - drawing on regional and global influences.

abc restaurants has a committed focus to local, sustainable and organic seasonal produce that does not use pesticides, synthetic fertilizers, insecticides or gmos; meat, fish and dairy that is locally sourced and humanely treated pasture-fed, free of antibiotics and hormones; teas, coffees, spices, organic wines, juices and elixirs that are organically cultivated on fair trade cooperatives celebrating and honoring sustainability, artistry and our global diversity.

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