Line Cook
The Warbler
4535 N Lincoln Ave, Chicago, IL
Sorry, this job expired on May 16, 2024. Below are other jobs that may be of interest to you.
Required Years of Experience
1 year
Job Details
Located in beautiful Lincoln Square in Chicago's Northside, we are steps away from the Western Brown Line stop. With our 125 seat heated patio and open air dining rooms, we are looking toward an amazing 2024!
We are now seeking full time Line Cooks to support dinner service as well as dedicated PM dinner cooks.
The Warbler is a fast paced, comfortable, neighborhood restaurant adjacent to Gather. We serve New American style cuisine with influences from the Mediterranean and Asia. We strive to create a positive, collaborative and high-energy atmosphere. The right candidate must be passionate, creative and outgoing with an emphasis on speed, teamwork, sense of urgency, quality and consistency.
Our food is seasonal and farm driven! The menu has a large emphasis on sharing with sections of the menu dedicated to house made pastas, vegetables, flatbreads and a few funky items!
Potential candidates must have full weekly availability, working the weekend is mandatory for consideration. The typical PM Line Cook shift is from 2pm-11pm, 5 nights a week, the mid-shift is typically 12pm-9pm. Our pay is very competitive and is based off the persons experience and drive.
Currently we offer dinner and Lunch 7 days a week! Come join our growing team!
We are now seeking full time Line Cooks to support dinner service as well as dedicated PM dinner cooks.
The Warbler is a fast paced, comfortable, neighborhood restaurant adjacent to Gather. We serve New American style cuisine with influences from the Mediterranean and Asia. We strive to create a positive, collaborative and high-energy atmosphere. The right candidate must be passionate, creative and outgoing with an emphasis on speed, teamwork, sense of urgency, quality and consistency.
Our food is seasonal and farm driven! The menu has a large emphasis on sharing with sections of the menu dedicated to house made pastas, vegetables, flatbreads and a few funky items!
Potential candidates must have full weekly availability, working the weekend is mandatory for consideration. The typical PM Line Cook shift is from 2pm-11pm, 5 nights a week, the mid-shift is typically 12pm-9pm. Our pay is very competitive and is based off the persons experience and drive.
Currently we offer dinner and Lunch 7 days a week! Come join our growing team!
Compensation Details
Compensation: Hourly (Based on Experience)
Benefits & Perks: Paid Time Off, Dining Discounts
Required Skills
Food Preparation
Collaboration
High Energy Environment
Passion for cooking
Creativity
Outgoing Personality
Teamwork
Sense of Urgency
Read more
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The Warbler, the second restaurant from the team behind Gather, is a New American kitchen with emphasis on technique driven midwestern fair, simple techniques, bold flavors and with global influences.
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