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Line Cook
Greywind
451 10th Avenue, New York, NY
Greywind hiring Line Cook in New York, NY

Greywind hiring Line Cook in New York, NY

GreywindMore Info

Full/Part Time • Hourly ($20.00 - $23.00)
Expired: Jun 15, 2024

Sorry, this job expired on Jun 15, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

GREYWIND from award-winning chef Dan Kluger is newly open and we are seeking exceptional candidates to join our team as a LINE COOK! This will be an excellent hospitality experience in a safe environment in Manhattan's up and coming Hudson Yards!

Qualified candidates should have at least 1 year of professional cooking experience in NYC restaurants. An interest in seasonally driven menu items is a must as well an overall passion for cooking. We are looking for individuals that:
- are able to read and follow recipes, as well as follow directions and lists outlined by a chef
- understand and follow the proper DOH food safety policies
- are punctual
- can communicate in English
- maintain a positive and professional attitude with coworkers
- can work in a fast-paced and stressful environment without losing composure
- have the ability to stand while working for long periods of time
- can lift up to 50 lbs.

Hardscrabble Hospitality is an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.


Compensation Details

Compensation: Hourly ($20.00 - $23.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Advanced Knife Skills

Professional Cooking Experience

200 Covers Per Night

Ability to read and follow recipes

Teamwork

Follow Directions and Lists Outlined by a Chef

Positive Attitude

Understand and Follow Proper Doh Food Safety Policies

Communication

Punctuality

Work In a Fast-Paced Environment

Communication in English

Following Recipes

Maintain Positive and Professional Attitude With Coworkers

Taking Direction and Feedback

Work in Fast Paced and Stressful Environment

Attention to Detail

Ability to Stand While Working for Long Periods of Time

Professionalism

Lift Up to 50 Lbs

Read more

View Job Description

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American, Breakfast / Brunch, Coffee / Tea, Farm To Table, Seasonal, Seafood, Breads, Chicken, Burgers, Salads / Sandwiches / Soups

Fine Dining, Bakery / Patisserie, Bar / Lounge, Upscale Casual

Part of Hardscrabble Hospitality

Acclaimed chef and restaurateur Dan Kluger (of beloved Loring Place and Washington Squares in Greenwich Village, and Penny Bridge in Long Island City) will open Greywind in New York this coming Fall. Located at 451 10th Avenue in Hudson Yards, Greywind will feature an intimate chef’s counter and dining room, as well as an adjacent all-day bakery and cozy cocktail bar.

Open Jobs From Greywind
ServerMulti-Unit General ManagerBarista