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FTK Hospitality LLC hiring Banquet Server in Philadelphia, PA

FTK Hospitality LLCMore Info

Full/Part Time • Hourly ($20.00 - $25.00)
Expired: May 12, 2024

Sorry, this job expired on May 12, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Join a legacy of sophistication and become an integral part of the Banquet team at Cescaphe. We are working to redefine the shape of Philadelphia’s event scene with the newly revamped Grand Belle ballroom, reopening at the iconic landmark Bellevue Hotel in the heart of the city.

We're seeking Banquet Servers and Bartenders!

Our Banquet Servers play a vital role in creating unforgettable moments for our clients and guests. They approach events with a collaborative, no-stone-left-unturned mindset and treat every guest like a VIP. Our ideal candidate is attentive, passionate about hospitality, and displays a high degree of professionalism. 

Key Responsibilities:

  • Deliver unmatched and personalized service in an upscale event setting
  • Attend to guests with grace, anticipating and exceeding their needs
  • Collaborate with the entire Banquet Team to create a world-class experience
  • Maintain a high level of professionalism

Qualifications:

  • Minimum of one (1) year experience as a Server, banquet service experience preferred
  • Current RAMP certification preferred
  • Valid State ID
  • Night, weekend, and holiday availability
  • Exemplary interpersonal skills
  • Ability to stand and walk for 10+ hours
  • Must be able to lift and carry up to 50lbs

 Ready to be part of a team that sets the standard for unforgettable events? Apply now and contribute to making every client’s dream a reality!

Visit https://weddings.cescaphe.com/pages/the-bellevue-hotel to learn more about our vision.


Compensation Details

Compensation: Hourly ($20.00 - $25.00)

Benefits & Perks: 401k


Required Skills

Serving

banquet service

High Volume Service

Personalized service

Teamwork

Upscale Event Experience

Can Lift Up to 50 Lbs

Grace Under Pressure

Positive Attitude

Anticipating and Exceeding Guest Needs

Attention to Detail

Collaboration

Professionalism

Standing for Long Periods of Time

Customer Service

Interpersonal Skills

Read more

View Job Description

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Restaurant Consulting

Part of FTK Hospitality

FTK Hospitality - is a diversified hospitality management company, with its founder Francis Kasper a 35 year C level executive with brands like, TGI Fridays, Hard rock café, Legal Seafood’s, Macaroni grill, The DMG restaurant group, Sbarro Pizza, URBN food and Beverages , FTK Hospitality has taken on interim COO roles, Project management, brand development, Recruiting, brand acquisitions, been an advisors for local regional brands.

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