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Line Cook
The Musket Room
265 Elizabeth Street, New York, NY, United States
The Musket Room hiring Line Cook in New York, NY

The Musket Room hiring Line Cook in New York, NY

The Musket RoomMore Info

Full Time • Hourly ($21.00 - $23.00)
Expires: Nov 8, 2024

596 people viewed

Required Years of Experience

2 years


Job Details
Michelin starred restaurant, The Musket Room, is seeking an experienced line cook to join the team. Looking for candidates with a strong attention to detail, the ability to multi-task and a passion to learn. We offer ala carte and tasting menus with dishes changing seasonally. We are a small, team oriented kitchen, so must be able to work and communicate well with others. You will have the opportunity for growth and advancement in the kitchen. Looking for full time, with about 4-5 shifts a week with possible day and night time shifts.


Compensation Details

Compensation: Hourly ($21.00 - $23.00)

Benefits & Perks: Health Insurance, Paid Time Off, 401k, Dining Discounts


Required Skills

Advanced Knife Skills

Basic Knife Skills

Dressing Making

Family Meal Preparation

Fish Butchery

Fish Cookery

Frying

Grilling

Cleaning / Sanitation

Meat Butchery

Meat Cookery

Portioning

Sauce Making

Sauteing

Sous Vide

100 Covers Per Night

Prepping Ingredients

Vegetable Cookery

Read more


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New American

Upscale Casual

Part of Elizabeth Street Hospitality

Musket Room is a celebrated neighborhood restaurant offering a reliably indulgent experience, whether for a special occasion or enjoying dinner with friends. Since 2013, the Michelin- starred establishment has been committed to the kind of caring, personalized service that makes regulars feel like family and newcomers feel like regulars.

Chef Mary Attea leads a culinary team that draws on their heritages, world travels and personal inclinations to create vivid flavors and inventive dishes that deftly cross borders and defy categorization. The result is transporting food in a warm, refined space with a long bar, intimate nooks and a spacious garden for dining al fresco.

(212) 219-0764

Awards
2023
2022
2021
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2015
2014