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Pastry Cook
Marsanne
233 8th Avenue, New York, NY
Marsanne  hiring Pastry Cook in New York, NY

Marsanne  hiring Pastry Cook in New York, NY

Marsanne More Info

Full Time • Hourly ($18.00 - $22.00)
Expired: May 9, 2024

Sorry, this job expired on May 9, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Job Description: - Production of all our dessert items, Pastry cooks should be comfortable working the savory station when needed. Must have an opened schedule and be free to work weekdays and holidays. - Expected to work roughly 40-50 hours a week. Requirements: - A genuine passion and knowledge for food and pastries - Culinary school attendance is preferable, but not required - Prior experience as a pastry cook of minimal 1+ years - Prior experience in savory cuisine or service station at a reputable/ high volume restaurant is a plus. - Dependable and hard-working. Lateness to work and multiple absences are considered grounds for termination. - Must be meticulously clean and aware of all food safety standards (NYC Food Handler's License a plus) 

Marsanne is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Compensation Details

Compensation: Hourly ($18.00 - $22.00)

View Job Description

Open Jobs From Marsanne


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Mediterranean

Upscale Casual

Part of Restaurants by Chef Zivko Radojcic

Marsanne is a new Mediterranean-French restaurant opened in May of 2024 in the vibrant Chelsea neighborhood of New York City. At Marsanne, we strive to deliver exceptional dining experiences that exceed our guests' expectations. We are always on the lookout for experienced or talented FOH staff, to become part of our dedicated and passionate team and to help us maintain the high standards of service that have been defined by our restaurants' vision.
Marsanne is an exciting addition to the successful NYC restaurants Recette and The Consulate, already known and proven for their exceptional dining experiences.

Open Jobs From Marsanne
Chef de CuisineSous ChefBusserSee all open jobs (4)