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Bartender
Corrida Restaurant
1023 Walnut St, Boulder, CO 80302, United States
Corrida Restaurant hiring Bartender in Boulder, CO

Corrida Restaurant hiring Bartender in Boulder, CO

Corrida RestaurantMore Info

Full Time • Hourly ($14.42) plus tips
Expired: May 9, 2024

Sorry, this job expired on May 9, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Corrida of Half Eaten Cookie Hospitality is looking for bar staff who are excited about current food and beverage trends to join our team. At least 1-year cocktail bartending experience is preferred for this position. Ideal candidates have a strong work ethic and organizational skills, warm hospitable demeanor and present themselves well. We are looking for motivated individuals who will thrive in a fast- paced knowledge-based environment with high attention to detail. The basic requirements are that you can adapt to, and overcome, the daily curveballs of working in hospitality and that you use a sense of urgency, anticipation, and awareness to create exeptional experiences for guests. Drink recipes and techniques can be learned, your positive attitude and ever striving mentality is what's most important to us. You'll be surrounded by a management team with many years of experience bartending and managing beverage programs, making this position ideal for the bartender looking to take their careers to the next level.

Ideal candidates have a strong work ethic and organizational skills, warm hospitable demeanor and present themselves well. We are looking for motivated individuals who will thrive in a fast-paced knowledge-based environment with high attention to detail.

 

About Corrida’s Bar Program:

  • High focus on Spanish products and preparations
  • Gin & Tonic Program
  • Vermut and Sherry focused
  • Seasonal ingredients and collaboration with the kitchen program
  • We have a laser focused attention to detail and service that we provide

 

Bar staff is responsible for, but not limited to:

  • Handling money
  • Following existing opening, closing, and cleaning SOPs
  • Extensive knowledge of all food and beverage menus
  • Ensuring bar cleanliness
  • Contributing creative ideas to the team
  • Warm and engaging guest interaction and service

 

The ideal candidates fit the following criteria:

  • Able to work well as part of a team
  • Able to stand and work on their feet for periods up to 8 hours
  • Classic cocktail basics
  • Basic knowledge of beer, wine, and spirits
  • Strong desire to learn and grown within the industry
  • Honesty and reliability
  • Ability to understand and execute excellent steps of service
  • Good time management, organizational skills and the ability to adapt to changes in a fast-paced environment
  • High attention to detail
  • Strong communication skills
  • Night and weekend availability
  • Ability to lift up to 50 lbs

Compensation Details

Compensation: Hourly ($14.42) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts


Required Skills

Strong Work Ethic

Organizational Skills

Warm Hospitable Demeanor

Adaptability

Sense of Urgency

Anticipation

Awareness

Positive Attitude

Motivated

Fast Paced Environment Experience

Attention to Detail

Teamwork

Standing for long periods

Classic Cocktail Knowledge

Basic Knowledge of Beer, Wine, and Spirits

Desire to Learn and Grow

Honesty

Reliability

Excellent Steps of Service Execution

Time Management

Strong Communication Skills

Ability to Lift up to 50 Lbs

Read more

View Job Description

Open Jobs From Corrida Restaurant


AM Sous Chef
Full Time • Hourly ($28.00 - $32.00)
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Chef de Partie
Full/Part Time • Hourly ($26.00 - $32.00)
Require min. 1 year of experience

Spanish, Basque

Fine Dining

Part of Half Eaten Cookie Hospitality

Welcome to Corrida, a Spanish-inspired chophouse with a focus on regenerative beef ranching. We share the same reverence for the Toro as they do in Spain and pay homage to our western cattle culture that’s rooted deep in Spanish history. We invite you to peruse our menu, which draws inspiration from Spanish traditions new and old, celebrating many offerings from the land and sea.

Open Jobs From Corrida Restaurant
AM Sous ChefChef de Partie