2 Chamonix Drive, Vernon, NJ

Line Cook

LANDED for Crystal Springs Kites More Info

2 Chamonix Drive, Vernon, NJ

Full/Part Time • Salary ($17.00 - $20.00)

Archived: Apr 5, 2025

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Required Years of Experience

2 years

Job Details

Our partner, Crystal Springs Resort, is HIRING IMMEDIATELY via LANDED for Line Cooks!

Job Details : Line Cook

Pay = $17 to $19/hr + BENEFITS

Crystal Springs Resort is a spectacular NJ vacation destination, acclaimed as the New York Metro area's most unique four-season resort. Located in the rolling farmland of the Garden State’s picturesque northwest, our world-class NJ resort is just an hour from New York City, and even closer to most northern and central NJ towns. Crystal Springs Resort offers so much to experience, you may come to think of our 4,000+ acre getaway as a playground for all ages. Golf, Spa, Dining, Weddings, Catering & more.

Benefits:

Insurance
Discounted Minerals Sports Club Membership
30% Dining/Retail Discount
30% Spa Discount
Discounted Stays at the Hotels
Discounted admission to Events & Festivals
Complimentary Golf

Crystal Springs is looking for line cooks to join our expansive culinary team. Savory flavors of locally grown and produced cuisine with a myriad of tantalizing choices with one common goal: to surpass your palate's wildest dreams. Crystal Springs is home to an array of 10 indoor and outdoor restaurants, bistros, pubs, and cafes, ranging from 4-star dining at the award-winning Restaurant Latour , or our very own Chef's Garden. Finding staff that shares the same culinary passions is our mission! If you want to expand your culinary career and be part of a team that is continuously evolving and growing then apply today!

Responsibilities:

Set up and stock stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
Competitive pay dependent on experience.

Requirements:

2 to 3 years high volume experience
Ability to multitask
Knowledge of proper cooking for Grill, Saute, Garde Manger
Team player
Flexible with shifts
Willingness to learn
Culinary school training a plus
Has a passion for the industry
Must have weekend and holiday availability

Compensation Details

Compensation: Salary ($17.00 - $20.00)

Benefits & Perks: Health Insurance, Potential Bonuses, Dining Discounts

Required Skills

Cooking

Food Preparation

Stocking Stations

Teamwork

Multitasking

Knowledge of Grill Cooking

Knowledge of Saute Cooking

Knowledge of Garde Manger

View Job Description

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Line Cook

LANDED for Crystal Springs KitesMore Info

Required Years of Experience

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