Our busy restauarant in Southern Delaware County is seeking a Head Chef to join our team.

As a working line chef, you will be responsible for cooking and expediting in our fast-paced kitchen.  The starting salary for this position is $80,000.00, with the opportunity for bonuses when performance goals are met.  

We are looking for someone who can create a profitable regional Italian menu, control food costs, and maintain quality and quantity control.  Weekend availability is a must, as this position is a 5 day, 50 - 60 hour work week.

In addition to a competitive salary, we offer benefits such as a pay in healthcare, a company 401k, and payed vacation.  If you have the skills and experience to excel in this role, we want to hear from you.  Apply today and take your culinary career to the next level!