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Host-Hostess
Emeril's Coastal
435 Grand Blvd, Miramar Beach, FL 32550
Emeril's Coastal hiring Host-Hostess in Miramar Beach, FL

Emeril's Coastal hiring Host-Hostess in Miramar Beach, FL

Emeril's CoastalMore Info

Full/Part Time • Hourly (Based on Experience)
Expires: Jun 15, 2024

Be an early applicant

Required Years of Experience

0-1 years


Job Details

At Emeril’s Coastal Restaurant we are devoted to our customers and our employees. Yes, we have high standards and want employees with an enthusiastic sense of hospitality and eagerness to learn and improve every day. But at the same time, we hold ourselves to the same high standards in creating an atmosphere that promotes and encourages our people to be the best they can be.

A Host(ess) at Emeril's Coastal will perform duties during service to include greeting guests, escorting them to their tables and assisting other service staff to ensure an excellent dining experience for all!  Candidates for this position must have a professional, friendly and enthusiastic phone presence and ability to interact with guests with a positive impact. Good grooming, the ability to get along well with others and to work in a fast paced environment are essential. Must have flexible availability, including evenings, holidays and weekends.


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts

Seafood, Seasonal

Casual Dining

Part of the Emeril group

Located at Grand Boulevard in Sandestin, Emeril's Coastal is the first of Emeril’s Restaurants in Northwest Florida. The cuisine of Emeril's Coastal is symbolic of Emeril’s deep appreciation and connection to the water. Combined with the bountiful variety of nearby fresh Gulf seafood and the freshest local ingredients available, Emeril’s Coastal strives to embark you on a seafood experience like no other. The menu features specialties like Gulf Shrimp Cocktail, Florida Rock Shrimp Rolls, and Oyster Spaghetti. The design of the restaurant compliments the menu using an earthy mix of textures to create a casual, coastal feeling that is complete with elegant and sophisticated touches.

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