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Captain
Legend Food Group
222 Avenue U, Brooklyn, NY
Legend Food Group hiring Captain in New York, NY

Legend Food Group hiring Captain in New York, NY

Legend Food GroupMore Info

Full Time • Hourly ($10.65) plus tips
Expired: May 22, 2024

Sorry, this job expired on May 22, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

Embark on an Epicurean Journey at Castell's - Now Hiring Professional Captain/Servers!

Welcome to Castell's Restaurant, a beacon of culinary excellence nestled in the heart of Gravesend, Brooklyn. We are thrilled to invite passionate and experienced individuals to join our team as Professional Captain/Servers, defining the standard for extraordinary dining experiences.
Come and work with an "A" team, our Restaurant Director Henry Aguilar former El Bulli, Alain Ducasse.

Only open 5 Days a week for the first 6 months. Fridays and Saturdays off.

· Be a pioneer in a brand-new culinary haven, where innovation and tradition converge to create an unrivaled dining experience.

· Work in an environment that celebrates the art of hospitality, where every detail matters and each guest is treated to a symphony of flavors.

· Join a team committed to Michelin-inspired Italian cuisine, where the mastery of deboning fish tableside is a celebrated art.

Captains are responsible for ensuring that all guests who dine with us have memorable experiences filled with hospitality, delicious food and drinks, and exceptional service. The Captain is an integral member of our Service team and is ultimately responsible for the sale and service of our food and beverages while acting as a leader on the floor and providing our guests with warm and attentive hospitality.

Goal:

  • Demonstrate mastery of all food and beverage menu items, fluency of all ingredients and preparations, and the ability to make recommendations according to guest preferences.
  • Consistently follows and leads the team on steps of service with efficiency and grace, while maintaining a sense of urgency throughout service.
  • Anticipates guest needs, ensuring constant communication with colleagues, management, and the kitchen during service.
  • Maintains high standards of cleanliness and appearance throughout all areas of the restaurant both before, during, and after service.
  • Demonstrates an eagerness to continue to learn and grow.

What we need from you:

  • 3+ years’ experience in a Service role in a similar environment
  • English fluency and additional languages are preferred, but not required
  • Ability to stand or walk for long periods
  • Ability to balance & carry multiple plates, glass racks, and or/glasses, and lift objects to 30 lbs.


Compensation Details

Compensation: Hourly ($10.65) plus tips

Benefits & Perks: Benefits Available


Required Skills

Fine Dining Service

Wine Service

Wine Knowledge

Food and Beverage Pairing

POS Systems

Meat Carving

View Job Description

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OPENING SOON

Italian

Fine Dining

Part of Legend Food Group

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