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Assitant General Manager
Vic's
31 Great Jones Street, New York, NY 10012, United States
Vic's hiring Assitant General Manager in New York, NY

Vic's hiring Assitant General Manager in New York, NY

Vic'sMore Info

Full Time • Salary ($80k - $90k)
Expires: Jul 20, 2024 • Closed: Jul 9, 2024

Sorry, this job closed on Jul 9, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

We are currently seeking a dynamic Assistant General Manager at our Vic's location who thrives in fast-paced environments and brings great energy to the table and are committed to excellence in hospitality

Vic’s is a market-driven restaurant known for steadfast dedication to responsibly-sourced ingredients and working with local farmers and purveyors to create Italian-Mediterranean dishes. 

The Bowery Group Restaurants, including Cookshop, Vic's, Shuka, Shukette and Rosie’s. 

We are looking for someone who is bright, energetic, and with an aptitude for providing effortless service. Strong candidates will have a positive attitude and a commitment to creating the best experiences for our guests through food, beverage and the personal touches that elevate the dining experience.

Requirements

  • Experience with hiring, training, and mentoring a diverse pool of hourly staff

  • Weekly scheduling and labor management
  • Aptitude for learning, coaching and driving excellence at all levels

  • Open, flexible availability


Expectations

  • Create and deliver experiences to our guests and our employees
  • Manage all day-to-day shift operations with people as the focus 

  • Work in tandem with the BOH 

  • Train, lead and develop people to achieve excellence

Benefits

  • Competitive salary

  • Professional Career Development in a growing company

  • Paid Time Off

  • Transit benefits

  • Shared Medical Plan

  • Dining Benfits with sister restaurants 

  • Soul Cycle Classes

This position requires daytime hours, evening hours and weekends with FULL TIME AVAILABILITY.

Vic's provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.


Compensation Details

Compensation: Salary ($80,000.00 - $90,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Customer Service

Leadership

Restaurant Management

Team Development

Problem Solving

POS Systems

Staff Management of up to 20

Scheduling

High Volume Service

Labor Management

Organizational Skills

Prioritization

Product Knowledge

Positive Attitude

Standard Operating Procedures

Hospitality Driven

Reservation Management Platforms

Budget Preparation

Resy

Work In a Fast-Paced Environment

Payroll Management

Computer Skills

Read more


View Job Description

Open Jobs From Vic's


Chef de Cuisine
Full Time • Salary ($95k - $100k)
Require min. 5 years of experience
Sous Chef
Full Time • Salary ($68k - $90k)
Require min. 2 years of experience

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Italian

Casual Dining, Bar / Lounge

1 Employee Recommendation

Part of The Bowery Group

(212) 253-5700

Open Jobs From Vic's
Chef de CuisineSous Chef