We are looking for talented and passionate kitchen staff! This is an opportunity to work in a fast-paced environment and be part of a dynamic team.

Line Cooks are responsible for delivering and preparing menu items in a timely manner, ensuring great guest satisfaction. Line Cooks will prepare food items using recipe instructions, proper portioning methods, and cooking standards to fulfill guests' orders. They will maintain a workstation that is clean and organized while preparing food that results in return guests.

About Us

Koloman is a contemporary European restaurant where Chef Markus Glocker blends Parisian creativity with Viennese tradition. It echoes the neighborhood buzz of Secessionist-era European cafes in an iconic NoMad location in the Ace hotel. 

We are committed to inclusion and diversity and ensure equal opportunity for all applicants without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.