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Sushi Chef
Kintsugi
28 Grand Street, New York, NY
Kintsugi hiring Sushi Chef in New York, NY

Kintsugi hiring Sushi Chef in New York, NY

KintsugiMore Info

Full/Part Time • Hourly ($18.00 - $25.00) plus tips
Expired: Apr 17, 2024

Sorry, this job expired on Apr 17, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Kintsugi is a looking for Sushi Chef to fill available position
 
Kintsugi is a locally established fast growing restaurant located on in SoHo and have established itself as a neighborhood favorite. The Sushi Chef must ensure an interactive fun and inviting experience for our guest, while preparing foods at the sushi bar. The ideal Chef is a motivated individual with a passion for food quality and its presentation as well as fostering an environment that is all about taking care of the customer. If you are excited about a long term future with a fast growing company, please send resumes for consideration.
 
The applicant needs to be able to demonstrate the following required functions:
1.Chef must have excellent knife skills.
2. Chef Must have knowledge of preparing and creating all types of sushi dishes
3. Sets up station according to restaurant guidelines.
4. Prepares all food items as directed in a sanitary and timely manner.
5. Follows recipes and presentation specifications as set by the restaurant.
6. Restocks all items as needed throughout shift.
7. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
8. Has knowledge to properly use and maintain all equipment in station.
9. Assists with the cleaning, sanitation, and organization of kitchen and all storage areas.
10. Responsible for preparing sauces and sushi items for our guests in accordance with restaurant guidelines.
11. Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment.
12. Chef must be knowledgeable in commonly used restaurant technologies.
13. Omakase experience preferred
14. High volume experience preferred
 
Chef Compensation is based on experience. 
Full Time 1+ years experience required

Compensation Details

Compensation: Hourly ($18.00 - $25.00) plus tips

Benefits & Perks: Paid Time Off, Potential Bonuses


Required Skills

Advanced Knife Skills

Expediting

Fish Butchery

Fish Cookery

Food Safety Knowledge

Sushi Making

View Job Description

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