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Sous Chef
Plumed Horse
14555 Big Basin Way, Saratoga, CA 95070
Plumed Horse hiring Sous Chef in Saratoga, CA

Plumed Horse hiring Sous Chef in Saratoga, CA

Sous Chef

Plumed HorseMore Info

14555 Big Basin Way, Saratoga, CA 95070
Full Time • Salary ($75k - $90k)
Archived: Mar 16, 2025
Sorry, this job expired on Dec 22, 2024. Below are other jobs that may be of interest to you.
Required Years of Experience

4 years

Job Details
Job Title: Sous Chef

Job Description:

The Plumedhorse restaurant is seeking a skilled and motivated Sous Chef to assist the Head Chef in all aspects of food preparation, cooking, and kitchen management. Responsibilities include overseeing kitchen activities, developing menus, training staff, maintaining inventory, and ensuring high-quality food production. The ideal candidate will have proven experience in a high-end culinary establishment, strong leadership skills, and a passion for creating exceptional dining experiences. Excellent communication, organization, and attention to detail are crucial. Flexibility to work evenings, weekends, and holidays is required. Please submit your resume and cover letter detailing relevant experience.
Compensation Details

Compensation: Salary ($75,000.00 - $90,000.00)

Benefits & Perks: Health Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts

Required Skills

Inventory Management

Kitchen Management

Communication

Leadership

Advanced Knife Skills

Time Management

Communication Skills

Menu Development

Problem Solving

Food Preparation

Teamwork

Team Management

Management

Quality Control

Customer Service

Attention to Detail

Meat Butchery

Training and Development

Food Safety Knowledge

Menu Planning

Fish Butchery

Sous Chef Experience

Scheduling

Team Leadership

Leadership Skills

Organizational Skills

Training

Ability to Lift 30+ Pounds

Food Handling/Storage

Knife Skills

Cost Control

Equipment Maintenance

Staff Management

Ordering / Purchasing

Expediting

Flexibility

Cleaning / Sanitation

Meat Cookery

Culinary Skills

Positive Attitude

Availability for Nights, Weekends, and Holidays

Food Handler Certification

Safety Procedures Knowledge

Food Handling and Storage

Recipe Development

Team Player

Adaptability

Fish Cookery

Strong Communication Skills

Food Handling

Safety and Sanitation

Vegetable Cookery

Plating and Presentation

Portioning

Computer Skills

Food Safety Standards

Vendor Management

Excellent Communication Skills

Prepping Ingredients

Purchasing

Organization

Food Preparation and Handling

Mentoring

Decision Making

Sauce Making

Quality Food Preparation

Management of Kitchen Personnel

Multitasking

Conflict Resolution

Creativity

Collaboration

Can Lift Up to 50 Lbs

Employee Development

Food Safety

Managing Kitchen Personnel

Read more

View Job Description

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Expires in 5 days

Plumed Horse

Californian, French

Fine Dining

Come enjoy the elegance and ambiance only the Plumed Horse can provide. Share an exquisite meal, sample our curated collection of wines, and enjoy a dining experience like no other. Let us help you make a night to remember.

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