Hotel Henrietta is an extension of Columns, the storied 18-room hotel with extensive event spaces located just down the street. Columns was originally built in 1883 by Thomas Sully as a private residence for Simon Hernsheim, a wealthy tobacco merchant and philanthropist. As a nod to Hernsheim, Sandstone named their new raw bar in the French Quarter, Fives, after the old-fashioned slang for a five-pack of cigars. Tying the three properties together, the name Hotel Henrietta is a reference to Hernsheim’s sister. In total, Columns, Fives, and Hotel Henrietta feature 60 guest rooms, two full-service restaurants & bars helmed by Executive Chef Paul Terrebonne, and multiple event spaces for weddings, private events, and business meetings. 

Benefits:

• Competitive compensation - bartenders receive $10/hour along with a full share of the tip pool
• All full-time employees are eligible for health insurance after 90 days
• 50% employee discount when dining at Fives or Columns

About the Job:

We are seeking individuals with a strong understanding of classic cocktails and the ability to follow recipes. Candidates should have a good understanding of spirits particularly amaros, as well as wine and beer. Additionally, bartenders should be open to learning and cross-training on the coffee bar to support our baristas. This position is a great opportunity for well-seasoned bartenders as well as those just starting out!

Hotel Henrietta is committed to creating a diverse environment and is proud to be an equal opportunity employer. 

Resumes should be submitted directly via this posting. We will contact you to set up an interview time. 

Thanks for your interest in our restaurant and we hope to hear from you soon!