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Pastry Cook
The Grey
109 Martin Luther King Jr Boulevard, Savannah, GA
The Grey hiring Pastry Cook in Savannah, GA

The Grey hiring Pastry Cook in Savannah, GA

The GreyMore Info

Full Time • Hourly (Based on Experience)
Expired: May 18, 2024

Sorry, this job expired on May 18, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details
The Grey serves Chef Mashama Bailey’s take on port city southern cuisine in a restored 1938 art deco Greyhound bus depot with a focus on european wines and warm hospitality. We are dedicated to an experience that is both elevated and gracious.
We are looking for dedicated, professional gracious individuals to join our team. We are an equal opportunity employer that offers competitive pay and benefits after 90 days of employment.
Responsibilities and duties include but are not limited to the below:
 Working the stations in the kitchen to prepare food items
 Accurately handling food items to minimize waste
 Ability to learn, understand, and to execute daily recipes and menus
 Preparing mise en place for daily service
 Taking part in pre-service duties and applicable closing duties
 Demonstrating a passion for details and a willingness to learn
 Upholding service preparation and culinary standards to ensure a memorable guest experience
 Maintaining and upholding our company's vision and values
 Participating in service/culinary education sessions
 Maintaining a safe, sanitary, and organized work environment
The ideal candidate will have the following:
 1 year culinary experience in a fine dining restaurant
 Strong knowledge of cooking techniques, food preparation, and knife handling
 Demonstrate clear written and verbal communication skills
 Able to work in a team environment and welcome feedback and direction
 Capability to stand for prolonged periods of time
 Lift up to 50 pounds of weight
 Ability to reach, bend, stoop, climb up and down stairs, walk, carry multiple objects
 Ability to work in an environment with hot and cold conditions
What we can offer you:
 Medical, Dental, Vision Insurance options for full time employees
 An employee 401k plan
 Daily family meal provided
 Team outings, trainings, and speakers

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Vision Insurance, 401k

View Job Description

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Comfort Food

Upscale Casual

Part of The Grey

Bonded by a common viewpoint on what makes for delicious food, Johno Morisano and Chef Mashama Bailey partnered to build The Grey in Historic Downtown Savannah. Occupying a 1938 art deco Greyhound Bus Terminal that they painstakingly restored to its original luster, The Grey offers a food, wine and service experience that is simultaneously familiar and elevated. Bringing her personal take on Port City Southern food to a city of her youth allows Mashama to tap into all of her experiences to create dishes that are deep, layered, and soulful in their flavors. With a penchant for regional produce, seafood and meats, guests will find a melting pot of surprising and comforting tastes in all of Mashama’s cooking with something new revealed in each and every visit. A focus on European wines, Atlantic Trade liquors, and warm, old-world hospitality are the additional elements necessary to provide a complete experience for guests. The Grey continues the building’s long tradition of transporting people to a destination, but that destination is now one of elevated hospitality and intrinsic satisfaction.

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