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Line Cook
Under the Sun Pub & Pizza
627 South Broadway, Boulder, CO
Under the Sun Pub & Pizza hiring Line Cook in Boulder, CO

Under the Sun Pub & Pizza hiring Line Cook in Boulder, CO

Under the Sun Pub & PizzaMore Info

Full Time • Hourly ($23.00 - $33.00)
Expired: Apr 4, 2024

Sorry, this job expired on Apr 4, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details
Under the Sun is seeking Back of House staff, pizza makers, and line cooks!

What you can expect from us:

-$23-$33 hour in our team, tip-sharing system!

-Shift meals, shift beers, and health insurance after 60 days.

-A fun 4-5 day work week with a flexible schedule!

-Team system where all tips and work are shared between FOH and BOH.

-Room to grow in an environment that welcomes independent thinking and empowerment. We highly encourage line cooks and servers to pursue management roles within our company.

What we will expect from you:

-We believe in enlightened hospitality and look for our core values of discipline, communication, patience, excellence, optimism, compassion, and trust to shine through daily.

-An openness to learning time-tested systems.

-Must be seeking full time employment and be available full-time for the next six months.

-We seek applicants who will maximize their positive daily impact amongst our staff and with each guest interaction.

-The ability to be punctual and to take pride in your work.

-Kitchen experience is a plus!

Compensation Details

Compensation: Hourly ($23.00 - $33.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

Prepping Ingredients

Food Safety Knowledge

Basic Knife Skills

Frying

Teamwork

Portioning

Positive Attitude

Safety and Sanitation

Safety Procedures Knowledge

Can Lift Up to 50 Lbs

Read more

View Job Description

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American, Pizza

Casual Dining, Quick Service

Part of Mountain Sun Pubs & Breweries

The warmth of Under the Sun Pub and Pizza grows from our commitment to home and hearth. Relax at one of our many community tables or next to the fireplace in the living room and enjoy a vast selection of draught options, including 21 Mountain Sun ales, ten guest beers, and eight wines on tap. Using the versatility of a wood-burning oven to bake bread, smoke meats, char food, and roast vegetables. We are committed to serving you fresh, exciting food made from scratch and sourced locally whenever possible.