Pastry Cook
The Whitby Hotel
18 W 56th St, New York, NY 10019, United States
The Whitby Hotel hiring Pastry Cook in New York, NY

The Whitby Hotel hiring Pastry Cook in New York, NY

The Whitby HotelMore Info

Full Time • Hourly ($18.00 - $20.00)
Expired: Mar 30, 2024

Sorry, this job expired on Mar 30, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

The Whitby Hotel, a boutique midtown Design Hotel is looking for an eager Pastry Cook to join our team. Our high profile Brasserie style restaurant serves modern international cuisine with an emphasis on fresh, seasonal and organic produce. Working with the pastry team, you will create desserts, ice cream, cakes, and afternoon tea items for the restaurant, room service, and events. While working within the pastry team and taking instruction from the Head Chef, your main responsibility will be to ensure exceptional standards, great attention to detail, and quality for each dish served.


MAIN DUTIES:
•    
Help run daily operations in pastry department
•    Have
complete command of the menu and the ingredients required
•    Support the senior members of the kitchen team to create
relevant and creative dishes that maintain Firmdale standards and continue to exceed our guest     expectations
•    Forward plan for booked events and afternoon teas
•    Deliver orders in an efficient time
•    Maintain strict health and safety, and food hygiene standards
•    Mise en place, stock control, and inventory of your section

REQUIREMENTS:
•    Previous experience as a Pastry
cook or Chef de Partie with a fine dining restaurant or hotel restaurant
•    Knowledge of a variety of local and international deserts and correct methods of preparation
•    Excellent communication skills
•    Excellent team working skills
•    Superb attention to detail and driven by delivering exception standards
•    Demonstrate a flair for producing exquisite dishes, and coming up with new and exciting concepts to contribute to menu planning and seasonal changes
•    A passion for pastry and desserts
•    Resilience and drive to get things right fist time

EMPLOYEE BENEFITS:
•    Paid vacation, sick and personal days
•    Health, dental, vision and life insurance plans
•    Commuter benefits
•    Holiday staff parties and staff appreciation events
•    In house uniform dry cleaning services
•    Employee meals while on duty
•    Departmental and company-wide incentive programs


Compensation Details

Compensation: Hourly ($18.00 - $20.00)


Required Skills

Baking Bread

Cake Decorating

Cake Making

Chocolate Work

Costing

Gluten Free Cooking

Ice Cream / Sorbet Making

Pastry Menu Development

Pastry Commissary Knowledge

Pastry Making

Read more

View Job Description

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American, International / Fusion

Casual Dining, Fine Dining, Hotel Group, Boutique Hotel, Full Service Hotel, Luxury Hotel

Part of Firmdale Hotels

Situated in the heart of Midtown Manhattan on West 56th Street at 5th Avenue, The Whitby Hotel is a celebration of contemporary art and design. It's just two blocks from Central Park and on the doorstep of some of New York's leading restaurants, galleries and museums, including MoMA.

Awards
2024
Open Jobs From The Whitby Hotel
Night Cook

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