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Bartender
Ometeo
1640 Capital One Drive, Tysons, VA 22102
Ometeo hiring Bartender in Tysons, VA

Ometeo hiring Bartender in Tysons, VA

OmeteoMore Info

Full/Part Time • Hourly (Based on Experience) plus tips
Expired: Jul 9, 2024

Sorry, this job expired on Jul 9, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Very exciting opportunity to join the bar team at the newly opened Ometeo!

A breathtaking space with THREE inviting bars - main bar, upstairs lounge bar, and an outdoor bar- plus top notch chef driven food are a solid recipe that already has Ometeo as Tyson's new favorite bar scene!
 
Brought to you by Long Shot Hospitality, the team behind DC's The Salt Line and Dauphine's, Ometeo is a fresh, fun and elevated take on TexMex cuisine. Inspired by the ingredients, techniques and heritage from West Texas down to the Gulf Coast, Ometeo's foundation is rooted inTex Mex tradition, heightened by our restaurant group's passion for seafood and local produce. Under the guidance of two award winning chefs- Long Shot Hospitality chef Kyle Bailey and Texas native and Top chef winner Gabe Erales- we’re taking Tex Mex and breathing fresh air into it without compromising the warm comforting memories most people associate with sizzling platters and good times margaritas.

Job Details:

Our bar teams work hard, take pride in what we do, treat our guests like friends, and have fun while doing it! We have a reputation at our bars for building very strong and loyal regular neighborhood followings and so we are actively looking for bar professionals to join this bar team who will be focused on doing the same in our newest venue. Ideal candidates have both fine dining and high volume experience; are reliable, efficient and organized; are excellent TEAM players, and truly enjoy providing memorable guest experiences. Candidates bring a positive and professional approach to the position and possess a genuine passion and enthusiasm for hospitality and the restaurant business.

The Ometeo beverage program boasts a creative but approachable cocktail program alongside an eclectic wine list and an excellent craft beer list and of course an eye catching agave spirits lists of tequila and mezcal. 

Desired Qualifications:

  • Ideally 1-2 years of relevant high volume/upscale bartending experience
  • Basic professional level of knowledge of cocktails and spirits, food, and wine service
  • TIPS or other alcohol service training a plus!
  • Positive attitude and friendly disposition
  • Professional, punctual, reliable
  • Team oriented mindset 
  • Minimum of three shifts of availability
  • Must be comfortable being on your feet for extended periods of time and working both indoors and outdoors 

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Dining Discounts


Required Skills

High Volume Bartending

Positive Attitude

Cocktail Making

Professionalism

Guest Experience

Organization Skills

Professional Communication


View Job Description

Open Jobs From Ometeo


Restaurant Manager
Full Time • Salary (Based on Experience)
Require min. 1 year of experience

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Tex-Mex, Seafood

Upscale Casual

2 Employee RecommendationsSee Details

Part of Long Shot Hospitality

Ometeo is a mashup of cuisine and culture. Tex and Mex are two halves of a whole, made stronger and more delicious by the other. Inspired by the ingredients, techniques and heritage from West Texas down to the Gulf Coast, Ometeo's foundation will be rooted inTex Mex tradition, heightened by our passion for seafood and local produce. We’re taking Tex Mex and breathing fresh air into it without compromising the warm fuzzy memories most people associate with sizzling platters and warm, gooey goodness.

Ometeo is the latest concept by Long Shot Hospitality, the award winning group behind DC hit restaurants The Salt Line and Dauphine's.

Open Jobs From Ometeo
Restaurant Manager