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Chef de Cuisine
Libertine, Philadelphia
261 South 13th Street, Philadelphia, PA
Libertine, Philadelphia hiring Chef de Cuisine in Philadelphia, PA

Libertine, Philadelphia hiring Chef de Cuisine in Philadelphia, PA

Libertine, PhiladelphiaMore Info

Full Time • Salary (Based on Experience)
Expired: Mar 28, 2024

Sorry, this job expired on Mar 28, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

5 years


Job Details
We are a small scratch kitchen doing nice contemporary American food. Exec has decades of experience and is ready to hand off the reins to someone who loves food and drink as much as he. A desire to make people happy, and that includes the staff first and foremost, and the ability to lead and teach are required. The restaurant serves dinner 5 nights and brunch on Saturday and Sunday. A 45 to 50 hour week is required with two days off regularly. 

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, 401k, Dining Discounts, meals, travel and hotel discounts


Required Skills

Advanced Knife Skills

Menu Development

Recipe Development

Dough Making

Portioning

Dressing Making

Food Safety Knowledge

Safety Procedures Knowledge

Expediting

Family Meal Preparation

Fish Butchery

Fish Cookery

Costing

Food Handler Certification

Frying

Grilling

Inventory Management

Cleaning / Sanitation

Kitchen Management

Meat Butchery

Pasta Cooking

Receiving

Sauce Making

Sauteing

ServSafe Certified

Smoking

Team Development and Training

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Read more


View Job Description

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