Required Years of Experience
2 years
Job Details
Applications made via Culinary Agents will not receive a response.
At Chambers, the entire Culinary Team is fully and equally cross-trained on all stations, beginning with Garde Manger. Overall, we are seeking true hospitalitarians who thrive in an environment that promotes growth and excellence. This particular position is perfect for a line cook looking for a bridge to becoming a Sous Chef. Strong preference will be given to candidates with demonstrable experience at Garde Manger, on the Grill and in front of the Plancha.
Please proceed to https://chambers.nyc/join-our-team to continue applying
Compensation Details
Compensation: Hourly ($25.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, 2 Consecutive Days Off Weekly
Gallery
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Upscale Casual, Bar / Lounge
Whether you’re visiting from down the block here in Tribeca or from halfway around the world, Chambers aspires to be on top of your list of favorite neighborhood restaurants.
We keep it down-to-earth. We’re bound to start you off with something great to drink, alcoholic or not, and maybe some snacks while you look over the menu. We went to market this morning and we’re going to make some delicious home cooked food and listen to some groovy music. And we’ve put together an excellent collection of soulful wines, spirits, and fermented beverages that we’re excited to share with you. Book a table, or else snag some seats at the bar or communal table and perhaps even make some new friends. Or you can choose to sit at the kitchen counter and have dinner with us. At the end of the day, we’re having a few people over for dinner. We hope you’ll join us.