Defined Hospitality is looking for a Sous Chef for our newest restaurant Picnic!

This is unique concept that is being built from the ground up.WOOD FIRED ROTISSERE, OYSTER PROGRAM,  ect..

Defined Hospitality is a award winning Restaurant Group based in Fishtown Philadelphia, 

SURAYA, PIZZERIA BEDDIA, CONDESA, EL TECHO, R&D Cocktail Bar, KALAYA


Join a company that is Employee Focused, Quality Driven, and built on creating a fun, creative, supportive, growth orientated work environment. 

An ideal candidate

• Understands the importance of maintaining a positive and healthy kitchen culture

• Is a natural cook who excels in high volume and never plates without tasting  

• Enjoys teaching and motivating young cooks 

• Embraces the challenges of making simple technique driven food

• Is career driven and looking for a long term job where they can grow

Benefits include

• Highly competitive salary

• Health insurance

• Paid time off

• Company dining benefits

• Vast growth potential with an expanding restaurant group 

• Working with an amazing group of people at a critically acclaimed restaurant

Please respond with your resume and a short cover letter telling us why you are interested in this position and why you would be a good fit.