Job is saved!

Click your avatar to
access saved jobs and applications

Front of House Manager
Heirloom @ The St. Laurent
408 7th Ave, Asbury Park, NJ 07712, United States
Heirloom @ The St. Laurent hiring Front of House Manager in Asbury Park, NJ

Heirloom @ The St. Laurent hiring Front of House Manager in Asbury Park, NJ

Heirloom @ The St. LaurentMore Info

Full Time • Salary (Based on Experience)
Expired: Mar 25, 2024

Sorry, this job expired on Mar 25, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

New Jersey’s top restaurant Heirloom Kitchen is seeking a Manager for full time employment at our  restaurant in Asbury Park, NJ, Heirloom @ St. Laurent. This restaurant is creating a nationally recognized experiential restaurant on the Jersey Shore, and are looking for the right people to join our team. This concept has multiple areas of F&B from servicing the poolside, inside lunch and dinner + our cocktail lounge up front. We also have 20 guest rooms upstairs and in the off season will be an event based space that also hosts many curated F&W culinary retreats and weekends.

https://thestlaurent.com/

This candidate is someone who embodies true hospitality. We also would like a candidate with wine knowledge, experience with bar programs, running an operation that is open almost 6 days a week in high season and 5 days a week in the low. We need a team player who thrives on giving the guest the best experience possible. Ultimately, more important than experience, is open mindedness, thoughtfulness, teamwork, attention to detail, and a desire for excellence.

Heirloom Kitchen as a mission statement only believes in creating a healthy hospitality culture that prioritizes health and balance. Be a part of the right kind of hospitality. 


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts


View Job Description

Open Jobs From Heirloom @ The St. Laurent


Line Cook
Full Time • Hourly ($20.00 - $22.00)
Require min. 3 years of experience

Other jobs you might be interested in


Service Manager
Private Listing
Full Time • Salary ($75k - $85k)
New York, NY • Bar / Lounge
Floor Manager
Balthazar Restaurant Group
Full Time • Salary ($83.2k - $93.6k)
Balthazar Restaurant Group
New York, NY • Restaurant Group
Floor Manager
Oscar Wilde
Full Time • Salary ($70k - $80k)
Celtic Developers Group
New York, NY • Upscale Casual
Maitre D
Sag Harbor Tavern
Full/Part Time • Hourly ($10.65) plus tips
Hometown Bar-B-Que
Sag Harbor, NY • Upscale Casual
Service Manager
Private Listing
Full Time • Salary ($75k - $85k)
New York, NY • Bar / Lounge
Floor Manager
Jack's Wife Freda - West Village
Full Time • Hourly ($25.00 - $35.00)
Jack's Wife Freda
New York, NY • Cafe
Floor Manager
Threes Brewing
Part Time • Hourly ($30.00)
Threes Brewing
Brooklyn, NY • Bar / Lounge
Maitre D
Carlotto
Full Time • Hourly ($16.00 - $20.00) plus tips
Toptable Group
New York, NY • Upscale Casual
Award
VIP Host
The Crown at Hotel 50 Bowery
Part Time • Hourly ($21.00 - $25.00)
Gerber Group
New York, NY • Bar / Lounge
Lead Host
COQODAQ
Full/Part Time • Hourly ($23.00 - $25.00) plus tips
Gracious Hospitality Management
New York, NY • Upscale Casual
Floor Manager
La Pecora Bianca - Midtown
Full Time • Salary ($65k - $80k)
La Pecora Bianca
New York, NY • Upscale Casual
Front of House Manager
Blue Moon
Full Time • Salary ($65k - $75k)
Rockville Centre, NY • Casual Dining
Floor Manager
La Pecora Bianca - Nomad
Full Time • Salary ($65k - $80k)
La Pecora Bianca
New York, NY • Casual Dining
Floor Manager
Comodo
Full Time • Salary ($65k - $75k)
Co. Hospitality
New York, NY • Upscale Casual
Floor Manager
Balthazar Restaurant Group
Full Time • Salary ($83.2k - $93.6k)
Balthazar Restaurant Group
New York, NY • Restaurant Group
Floor Manager
Casual Habana Cafe
Full Time • Salary ($55k - $65k)
New Milford, NJ • Casual Dining
Floor Manager
The Ragtrader
Full Time • Salary ($65k - $75k)
Fox Lifestyle Hospitality Group
New York, NY • Fine Dining
Floor Manager
Soho Diner
Full Time • Salary ($70k - $75k)
Soho Grand Hotel
New York, NY • Casual Dining
Floor Manager
Bar Primi - Penn District
Full Time • Salary ($70k - $77.5k)
NoHo Hospitality Group
New York, NY • Bar / Lounge
Floor Manager
Lupetto
Full Time • Salary ($70k - $80k)
La Pecora Bianca
New York, NY • Upscale Casual
Maitre D
Four Twenty Five
Full/Part Time • Hourly ($20.00) plus tips
Restaurants by Jean-Georges
New York, NY • Fine Dining
Floor Manager
Oscar Wilde
Full Time • Salary ($70k - $80k)
Celtic Developers Group
New York, NY • Upscale Casual
Front of House Manager
SA Hospitality Group
Full Time • Salary ($75k - $90k)
SA Hospitality Group
New York, NY • Restaurant Group
Maitre D
Tigre NY
Full/Part Time • Hourly ($25.00 - $30.00) plus tips
Premiere Enterprises
New York, NY • Bar / Lounge
Lead Host
American Bar
Full Time • Hourly ($24.00)
Grand Tour Hospitality
New York, NY • Upscale Casual
Floor Manager
53
Full Time • Salary ($65k - $80k)
Altamarea Group
New York, NY • Fine Dining
Manager
The Royal Palms Shuffleboard Club
Full Time • Salary ($60k - $80k)
Royal Palms Shuffleboard
Brooklyn, NY • Bar / Lounge
+6 Awards
Maitre D
Café Boulud
Full Time • Hourly ($18.00 - $20.00) plus tips
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
New York, NY • Upscale Casual

New American, Farm To Table

Upscale Casual

Heirloom @ The St. Laurent offers a three-course prix fixe experience using the freshest local ingredients for New American dining that is globally inspired in our open kitchen.

The food in all our spaces is created by Heirloom Kitchen’s Chef David Viana alongside Executive Chef Josh Pierson. Chef Viana descends from world-class kitchens including Eleven Madison Park and Two Star Michelin restaurant Villa Joya in Portugal. He has been nominated for a James Beard Award (Best Chef in the Mid-Atlantic Region 2018) and was also a competitor on Bravo’s Top Chef Season 16: Kentucky.

Line Cook