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Restaurant Manager
Hwaro
776 8th Avenue, New York, NY
Hwaro hiring Restaurant Manager in New York, NY

Hwaro hiring Restaurant Manager in New York, NY

HwaroMore Info

Full Time • Salary ($75k - $95k)
Expired: Mar 24, 2024

Sorry, this job expired on Mar 24, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details

Gui/Hwaro (opening in early 2024), is a new concept by Sungchul Shim and the team behind Michelin starred Kochi and Mari.

Hwaro is a chef’s table dining concept located inside the soon to open Korean-steakhouse Gui. Hwaro will offer a fine-dining, counterside-open kitchen tasting menu highlighting exquisite and upscale ingredients throughout the meal. 

Gui is an American-Korean Steakhouse (not a K-BBQ) with flavors influenced by diverse cultures of NYC. A menu created by chefs with a Korean heritage, American upbringing, and Global flavor understanding.
Catering to guests from our home city to all over the world.

Responsibilities:

  • Overall management of the front of house operation for Hwaro concept
  • Assist the General Manager in day to day operations as well as administrative duties
  • Handle schedules and hours of the team
  • Hire and train the team to uphold company policies and standards
  • Maintain and ensure compliances with all regulations of New York City’s health and safety protocol 
  • Work with the Executive Chef/CDC to create a well organized service

Qualifications:

  • Open-availability including all major holidays
  • 4+ years of having fine dining (Michelin rated) front of house experience
  • Having Michelin starred restaurant experience is a requirement
  • A genuine passion and knowledge for food, wine and service
  • knowledge and appreciation of Korean cuisine and seasonal cuisine is a plus
  • A strong sense of urgency and strong communication skill
  • Able to take constructive criticism, learn quickly, and constantly improve
  • Must be meticulously clean and aware of all food safety standards

Compensation/Benefits:

  • Health Insurance
  • Paid Time Off
  • Commuter Benefits
  • Employee discounts at company restaurants
  • 401K

Gui&Hwaro is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.


Compensation Details

Compensation: Salary ($75,000.00 - $95,000.00)

Benefits & Perks: Health Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts

View Job Description

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OPENING SOON

Korean, New American, Steakhouse

Fine Dining

Part of Sung Shim Food Group