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Lead Server
Venhue
21 Avenue B, New York, NY
Venhue  hiring Lead Server in New York, NY

Venhue  hiring Lead Server in New York, NY

Venhue More Info

Part Time • Hourly ($14.00 - $16.00) plus tips
Expired: Mar 26, 2024

Sorry, this job expired on Mar 26, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

New chaotic restaurant Venhue, located in East Village, is a fun and exciting new fine dining concept. We are a small team committed to ensuring exceptional hospitality, excellent service and most importantly a fun time for our guests.

Tired of working for traditional restaurants? Having a "section" and taking each guests order... so annoying. Venhue is a fast-paced tasting menu that uses a timer to sync the BOH and FOH. Think of it like a Broadway show. Seatings start at a specific set time and each course is delivered on-time to match the experience.

Venhue currently operates Thursday-Saturday for three seatings.
Our Lead Server's schedule is currently 5pm-10:30pm. As Lead Server, you are expected to work side-by-side with the BOH to deliver courses, as well as, pour beverage pairings, pick up plates. fill waters, etc.


Duties & Essential Functions:

  • Provide exceptional service to every guest.
  • Deliver courses on-time with kitchen.
  • Pour beverage pairings on-time.
  • Pick up dishes and glasses in a timely manner.
  • Polish glasses, clean server station and complete other sidework nightly.
  • Previous serving experience required (1-2 years).
  • Must be able to lift heavy boxes (at least 50 lbs).
  • Ability to walk, stand, and bend for extended periods.
  • Must be of legal age according to NY State regulations to serve alcohol (18 years).
  • Fluent in written and spoken English.
  • Food safety knowledge.
 

Compensation Details

Compensation: Hourly ($14.00 - $16.00) plus tips

Benefits & Perks: Commuter Benefits, Potential Bonuses

View Job Description

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OPENING SOON

International / Fusion

Fine Dining

Venhue is a fast-paced chaotic fine dining experience.

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