A new wine bar & dining establishment by the team behind Palm City Wines and Top Chef alumni Chef Robert Hernandez are looking for seasoned line cooks to join our team. Experience with a seasonal and rotating menu is a plus. If you like working with good folks in a fast-paced environment while making quality food and learning about tasty wine, this is the spot for you.  The food menu is small, but mighty, the wine list is thoughtfully curated, and the pay structure is fair and livable.  This is going to be a fun one, y’all.  

If you are interested in joining our team, please send over your resume, references, and brief summary of why you love to cook. 

We look forward to hearing from you!