Job is saved!

Click your avatar to
access saved jobs and applications

Pastry Chef - Pastry Sous Chef
Private Listing
New York, NY

Full Time • Salary ($75k - $90k)
Expired: Mar 22, 2024

Sorry, this job expired on Mar 22, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Seeking  Pastry Chef  and Sous Chef with Michelin or James Beard award winning level experience.  

Compensation Details

Compensation: Salary ($75,000.00 - $90,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Pastry Making

Pastry Plating

Pastry Knowledge

Pastry Production

Pastry Techniques

Pastry Equipment Use

Manage a Pastry Department

Baking Bread

Bread Knowledge

Knowledge of Pastry Trends

Pastry

Management

Team Management

People Management

bread

Read more

View Job Description

Other jobs you might be interested in


Pastry Chef de Partie
Le Café Louis Vuitton | STARR Restaurants
Full/Part Time • Hourly ($20.00 - $25.00)
STARR Restaurants
New York, NY • Restaurant Group
Pastry Sous Chef
RH Hospitality Management
Full Time • Salary ($65k - $70k)
RH Hospitality Management LLC
New York, NY • Restaurant Group
+2 Awards
Pastry Chef de Partie
Kochi
Full Time • Hourly ($20.00 - $21.00)
Sung Shim Food Group
New York, NY • Fine Dining
Bakery Cake Decorator, Pastry Chef - Full Time
Whole Foods Market
Full/Part Time • Salary/Hourly (Based on Experience)
Whole Foods Market
Clark, NJ • Markets
Pastry Chef
The Mark Restaurant by Jean-Georges
Full Time • Salary ($80k - $90k)
Restaurants by Jean-Georges
New York, NY • Luxury Hotel
+5 Awards
Pastry Sous Chef
Le Pavillon
Full Time • Salary ($70k - $75k)
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
New York, NY • Upscale Casual
+15 Awards
Pastry Sous Chef
The Modern
Full Time • Salary ($70k)
Union Square Hospitality Group
New York, NY • Fine Dining
Pastry Sous Chef
Hotel Chelsea
Full Time • Salary ($70k - $85k)
Sunday Hospitality
New York, NY • Full Service Hotel
+26 Awards
Pastry Sous Chef
Eleven Madison Park
Full Time • Salary ($72k - $75k)
Daniel Humm Hospitality
New York, NY • Fine Dining
Pastry Chef de Partie
Le Café Louis Vuitton | STARR Restaurants
Full/Part Time • Hourly ($20.00 - $25.00)
STARR Restaurants
New York, NY • Restaurant Group
+1 Awards
Pastry Sous Chef
One White Street
Full Time • Salary ($60k - $75k)
New York, NY • Upscale Casual
Pastry Chef
Restaurants at CORE Club
Full Time • Salary ($80k - $90k)
New York, NY • Association
Pastry Sous Chef
Ci Siamo
Full Time • Salary ($70k - $75k)
Union Square Hospitality Group
New York, NY • Upscale Casual
Pastry Sous Chef
Aqua - NYC
Full Time • Salary ($68k - $70k)
Aqua Restaurant Group
New York, NY • Fine Dining
Pastry Instructor
Invictus Bakery
Part Time • Hourly ($40.00)
Brooklyn, NY • Bakery / Patisserie
Production Pastry Chef
Abe's Vegan Muffins
Full Time • Salary ($60k - $70k)
West Nyack, NY • Food Manufacturer
Catering Executive Pastry Chef
Dish Food and Events - Long Island City
Full Time • Salary ($75k - $85k)
Dish Food and Events
Queens, NY • Corporate Catering
+2 Awards
Pastry Sous Chef
Crown Shy
Full Time • Salary ($70k - $75k)
Kent Hospitality Group
New York, NY • Upscale Casual
Baker Sous Chef
Tin Building by Jean Georges
Full Time • Salary ($65k - $75k)
Creative Culinary Management Company
New York, NY • Other
Pastry Chef de Partie
Tin Building by Jean Georges
Full Time • Hourly ($24.00 - $28.00)
Creative Culinary Management Company
New York, NY • Other
+1 Awards
Pastry Sous Chef
Manhatta
Full Time • Salary ($70k)
Union Square Hospitality Group
New York, NY • Upscale Casual
Pastry Chef
Marseille
Full Time • Salary ($65k - $70k)
Chef Driven Restaurant Group
New York, NY • Upscale Casual
Award
PAPA D’AMOUR - DOMINIQUE ANSEL’S NEW STORE OPENING - Pastry Sous Chef
Dominique Ansel Bakery
Full Time • Salary ($75k - $80k)
Dominique Ansel
New York, NY • Bakery / Patisserie
Award
PAPA D’AMOUR - DOMINIQUE ANSEL’S NEW STORE OPENING - Executive Pastry Chef
Dominique Ansel Bakery
Full Time • Salary ($100k - $110k)
Dominique Ansel
New York, NY • Bakery / Patisserie
Pastry Sous Chef
La Tête d’Or
Full Time • Salary ($70k - $75k)
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
New York, NY • Fine Dining
Private Listing

This business has posted this job position privately. If you apply, the business may choose to follow up with additional information.