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Sous Chef
Le Zoo
Bal Harbour, FL
Le Zoo hiring Sous Chef in Bal Harbour, FL

Le Zoo hiring Sous Chef in Bal Harbour, FL

Le ZooMore Info

Full Time • Salary (Based on Experience)
Expired: Mar 21, 2024

Sorry, this job expired on Mar 21, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Affiliated with STARR RestaurantsLe Zoo is an energetic celebration of French Mediterranean cooking set in Maimi’s luxe Bal Harbour Shops. Le Zoo captures the common ground between French elegance and effortless South Florida sophistication. The space is a special place where gilded Old World decor plays alongside tropical planters and lush palm trees. But style is just one part of the equation. The food, drawing inspiration from the beloved sidewalk cafes of Paris and the shores of St. Tropez alike, is built around French cheese, elegant fruits de mer and crowd-pleasing bistro classics, a culinary approach rooted in tradition. Whether you’re relaxing in the quaint interior salon or dining al fresco on the lush palm tree-covered patio, Le Zoo brings out the Francophile in all of us.

We are searching for the next up and coming Sous Chef to join our talented culinary team!

This position offers a comprehensive package including:

  • A competitive base salary
  • Quarterly bonus program
  • Referral bonus programs
  • Paid vacation and sick time
  • Medical, dental, and vision benefits coverage
  • Dining discounts at over 25 affiliated STARR Restaurants
    - and more!

Qualified candidates will have:
  • Leadership qualities, including the ability to inspire, teach, and coach restaurant employees
  • 2+ years of kitchen leadership experience as a Sous Chef, Executive Sous, etc. in high-volume, well-rated restaurant
  • Ability to support the line during service while managing transition from prep to service
  • Excellent meat/fish butchery skills and know all properties of making stocks & sauces
  • An Associate's degree from a culinary focused university highly preferred
  • Experience with regional French cuisine is highly preferred

Le Zoo is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Advanced Knife Skills

Conflict Resolution

Dough Making

Portioning

Food Safety Knowledge

Safety Procedures Knowledge

Fish Butchery

Fish Cookery

Food Handler Certification

Plating and Presentation

Frying

Basic Knife Skills

Grilling

Inventory Management

Cleaning / Sanitation

Kitchen Management

Meat Butchery

Meat Cookery

Menu Development

Office Suite Software

Ordering / Purchasing

Receiving

Pasta Cooking

Pasta Dough Making

Recruiting

Sauce Making

Sauteing

Scheduling

Team Development

100 Covers Per Night

200 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Vendor Management

Read more


View Job Description

Open Jobs From Le Zoo


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Host
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Server
Full Time • Hourly ($8.98) plus tips
Require min. 2 years of experience
Butcher
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience

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Mediterranean

Casual Dining

Part of STARR Restaurants

This stylish 200-seat French bistro transports diners to the beloved cafés of Paris and the shores of St. Tropez, whether you’re relaxing in the quaint interior salon or dining al fresco on the lush palm tree-covered patio. The enticing menu, curated by renowned chef Julian Baker, features classic bistro fare like steak frites and trout amandine, inspired plats du jour, and an array of dishes celebrating the bright, fresh flavors of the Mediterranean.

A thoughtfully curated wine and champagne list and classic cocktails perfectly complement the cuisine, lending to an environment perfect for romantic dinners or lively group gatherings alike.

Open Jobs From Le Zoo
Line CookBartenderRestaurant ManagerSee all open jobs (6)