Pastry Chef
Bridget Foy's
200 South Street, Philadelphia, PA, United States
Bridget Foy's hiring Pastry Chef in Philadelphia, PA

Bridget Foy's hiring Pastry Chef in Philadelphia, PA

Bridget Foy'sMore Info

Full Time • Salary (Based on Experience)
Expired: Mar 20, 2024

Sorry, this job expired on Mar 20, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details

Seeking pastry chef for south street restaurant group

We are a successful, 40+ year family owned restaurant on south street seeking a pastry chef to execute menu items in both of our restaurants: Bridget Foy’s and Cry Baby Pasta. The responsibilities include the following:

-Create and execute dessert menus for both restaurants (approved by our executive chef). Must include items for people of all diets (ex: gluten free, vegan, nut free)

-Create one weekend special at each place weekly

-Order items

-Keep pastry inventory organized

-Train employees how to plate and store items

-Extrude pasta

This position is an AM position. You will prep the items and train the staff how to execute, store, and plate the items in the evening. Applicant will be required to do a small tasting for the executive chef and owners.


Compensation Details

Compensation: Salary (Based on Experience)

View Job Description

Open Jobs From Bridget Foy's


Line Cook
Full/Part Time • Hourly ($18.00 - $22.00)
Require min. 2 years of experience

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Part of Bridget Foy's & Cry Baby Pasta and Wine

A Philadelphia staple since 1978.

Open Jobs From Bridget Foy's
Line Cook

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