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Line Cook
Cote Korean Steakhouse - Miami
3900 Northeast 2nd Avenue, Miami, FL
Cote Korean Steakhouse - Miami hiring Line Cook in Miami, FL

Cote Korean Steakhouse - Miami hiring Line Cook in Miami, FL

Cote Korean Steakhouse - MiamiMore Info

Full Time • Hourly ($20.00 - $25.00)
Expired: Dec 9, 2024

Sorry, this job expired on Dec 9, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. Cote serves the highest quality USDA Prime beef accompanied by an impeccable 1200+ label wine list and a suite of classic-but-creative cocktails. We are professionals committed to ensuring exceptional hospitality and service to our customers. We are seeking to hire dynamic and experienced Line Cooks to join our award winning hospitality team.

Benefits:

  • Competitive between $20 ~ $23 per hour; pay based on experience
  • Comprehensive Medical, Dental, and Vision benefits
  • Flexible Spending Account/Health Savings Account
  • Commuter Benefits
  • Referral Program
  • Employee Discount
  • Career Advancement Opportunities
  • Employee Recognition Awards
  • COTE College
  • Paid Time Off
Duties & Essential Functions:  
-Ensures the preparation station and kitchen is set up and stocked prior to service.

-Prepares menu items in cooperation with the kitchen team.
-Ensures that all dishes are prepared in a timely manner by restocking ingredients at the workstation and meeting prep times for smooth delivery.
-Work efficiently with kitchen team members and comply with company procedures and food safety standards.
-Familiarity with Korean cuisine
-Must be able to lift heavy boxes (at least 50 lbs).
-Ability to walk, stand, and bend for extended periods of time over multiple floors.
-Occasional kneeling, bending, crouching, and climbing is required.
-Available to work weekends, nights, and holidays as the business dictates.
-Knowledge of workplace safety procedures.
-Previous upscale, high volume hospitality experience preferred (2+ years)

COTE Miami fully complies with all applicable federal, state, and local anti-discrimination laws by providing equal employment opportunities to all employees and job applicants without regard to race, color, religion, sex (including pregnancy, childbirth, and related medical conditions, sexual orientation, or gender identity), national origin, age (40 or older), disability, and genetic information (including family medical history), or any other legally protected status.

Applicants requiring a reasonable accommodation to perform the essential functions of the job should contact the Human Resources department at [email protected].


Compensation Details

Compensation: Hourly ($20.00 - $25.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts


View Job Description

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Steakhouse

Upscale Casual, Restaurant Group, Fine Dining

1 Employee Recommendation

Part of Gracious Hospitality Management

To apply, ensure your profile has your most updated resume and answer the following questions.

1. What made you decide to apply to COTE?
2. Tell us a little about yourself and why you are the best candidate for the role.
3. How can you contribute to our team environment?
4. Do you have open availability or are there days you are unable to work? (Explain)
5. How soon can you start?

We look forward to hearing from you!

Awards
2025
2024
2023
2023
2022
Events ManagerLunch PolisherPrep CookSee all open jobs (7)