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Restaurant Supervisor
48th Street Grille
s 19143, 310 S 48th St, Philadelphia, PA 19143, United States
48th Street Grille hiring Restaurant Supervisor in Philadelphia, PA

48th Street Grille hiring Restaurant Supervisor in Philadelphia, PA

48th Street GrilleMore Info

Full/Part Time • Hourly (Based on Experience)
Expired: Mar 18, 2024

Sorry, this job expired on Mar 18, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Job Overview:

The Restaurant Supervisor manages the day to day activities of 48th Street Grille including managing servers, hostesses, ensuring customer satisfaction, and also hiring and training new and current employees. This positions reports directly to the Executive Chef and General Manager.

Responsibilities:

  • Supervise day-to-day operations of the restaurant, including opening, closing
  • Assists with the training of all FOH staff including Supervisors and attendants to execute 48th Street Grille operating procedures
  • Demonstrate strong leadership skills including motivating teams, holding teams accountable for, and coaching teams to demonstrate 48th Street Grille’s core values. Additionally, addressing any staff performance issues as needed
  • Supervise and monitors FOH service operations and BOH operations to ensure proper execution of 48th Street Grille operating procedures
  • Support service operations as needed including participating in service to provide a great guest experience
  • Manage overall guest experience including guest outreach, table touches, responding to guest questions, concerns, and resolve complaints
  • Support GM to execute strategic marketing plans to drive sales and traffic
  • Analyze sales and business profitability to assess areas of opportunity, organize plans, and execute steps to improve the business
  • Write schedules and manage labor to drive business profitability
  • Review ordering, prep pars, and month-end inventory reporting to improve and maintain food cost


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

High Volume Service

Food Safety Knowledge

Fine Dining Service

Service Skills

Conflict Resolution

Table Service

Reservation Management

POS Systems

Overseeing Scheduling

Read more


View Job Description

Open Jobs From 48th Street Grille


Steward/Utility Worker
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Require min. 0-1 years of experience

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Caribbean, American, Cajun / Creole

Fine Dining, Upscale Casual

We're Growing Our Team!

We're looking for a group of talented individuals who love being surrounded by tasty foods and great people. Of course we'd want you to be skilled in the area for the position that you're applying for, but additionally we're looking for team players who are upbeat, willing to learn, creative, great in sales, and are classically trained in the skill of culinary arts. We love the fact that those who prepare, present, and serve our food are the key individuals that shape our story! We want our employees to enjoy what they do and to feel confident in the value that they add to our team.

48th Street Grille is more than just a restaurant, it's an experience! Since our existence in 2014 we've grown to one the Philadelphia's Top Caribbean Restaurants serving a diverse clientele through dining and catering.

Any positions posted will be posted until filled so feel free to apply for the position that you believe you'd excel in.

Graduating College Seniors and Recent College Graduates Are Encouraged To Apply!

Open Jobs From 48th Street Grille
Steward/Utility Worker