Host
El Che Steakhouse & Bar
845 West Washington Boulevard, Chicago, IL
El Che Steakhouse & Bar hiring Host in Chicago, IL

El Che Steakhouse & Bar hiring Host in Chicago, IL

El Che Steakhouse & BarMore Info

Full/Part Time • Hourly ($20.00)
Archived: Feb 13, 2025

Sorry, this job expired on Mar 14, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
El Che is looking for a host to join our team.  El Che is a bustling West Loop steakhouse with a big South American influence.  We ccok our menu on our 12 foot wood fired grill just as they wood in South America.

We are looking to add hosts to our team that love to be in a busy and active restaurant.  We  ask our host to be communicative, and organized and overall hospitable and lovely as they create the first and last interactions in the restaurant.  

If you are interested, please attach your resume and let us know what excites you about restaurants and hospitality.  We're looking forward to meeting you.

-  El Che team!

Compensation Details

Compensation: Hourly ($20.00)

View Job Description

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Argentinean, Steakhouse

Upscale Casual

Part of Hey Che Hospitality

El Che Steakhouse & Bar is Executive Chef/Partner John Manion’s homage to Argentina's beloved asados, those traditional backyard barbecues featuring platters of rustic flame-finished grilled beef. This Argentinian-influenced steakhouse, located just beyond the West Loop’s famed “restaurant row,” has built a reputation as Chicago's go-to destination for beef, wine and live-fire cooking. A 12-foot custom-built grill serves as the inspiration for El Che’s menu, which includes South American-tinged meats, seasonal vegetables, seafood and novel barrio-inflected snacks. Its heat — both figuratively and literally — can be felt throughout the restaurant, especially at the Chef’s Counter and Hearth Table located directly in front of it. Chef Manion’s passion for Latin America, where he lived as a child, imbues the deeply flavorful dishes and dramatic setting of the charming 100-seat restaurant.

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