11239 Ventura Blvd, Studio City, CA 91604

Restaurant Manager

JINYA Holdings More Info

11239 Ventura Blvd, Studio City, CA 91604

Full Time • Salary ($66k - $76k)

Expired: Mar 13, 2024

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Required Years of Experience

3 years

Job Details

Restaurant managers is responsible for overseeing the daily operations of a restaurant.
Duties include hiring and training restaurant staff following company policies, speaking with diners to address concerns or solve problems and creating work schedules for restaurant staff.

Responsibilities for Restaurant Manager

Hire, train, and supervise restaurant employees
Create staff schedule to ensure appropriate staffing
Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary
Take ownership of budgets and cost control methods to minimize expenses
Address customer needs, comments, and complaints
Adhere to and enforce employee compliance with health, safety, and sanitation standards
Process payroll and maintain all relevant records
Ensure all employees are working within outlined operating standards
Report on financial performance, inventory, and personnel

Qualifications for Restaurant Manager

High school diploma or general education degree (GED) required; Bachelor's degree in Hospitality preferred
3-5 years of food and beverage service industry experience required
Ability to obtain and maintain a food handler certification card
Working knowledge of general restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
Strong interpersonal and communication skills
Excellent leaderships skills
Demonstrated ability to manage operating costs in accordance with budgets
Comfortable setting priorities and delegating tasks as needed
Extremely organized and detail-oriented