Host
Zou Zou's
385 Ninth Avenue, Suite 85, New York, New York 10001
Zou Zou's hiring Host in New York, NY

Zou Zou's hiring Host in New York, NY

Zou Zou'sMore Info

Full/Part Time • Hourly ($18.00 - $22.00) plus tips
Expires: Feb 13, 2025

2493 people viewed

Required Years of Experience

0-1 years


Job Details
Zou Zou's, an exciting restaurant from Quality Branded, is hiring Hosts.

Zou Zou's is hiring HOSTS to join the team!  All levels of experience are encouraged to apply.  

Candidates must have:
  • Exceptional service and hospitality skills
  • Experience in high volume, premier NYC restaurants
  • Full availability including weekends
  • Great attitude and team spirit

We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals

----------------------------

Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats New York, Quality Italian New York and Denver, Quality Bistro, Don Angie, Bad Roman, Twin Tails and Zou Zou's. 


Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Compensation Details

Compensation: Hourly ($18.00 - $22.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Communication

Customer Service

Standing for Long Periods of Time

Multitasking

Reservation Management Platforms

Teamwork

Work In a Fast-Paced Environment

Professionalism

Attention to Detail

Read more


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Mediterranean

Casual Dining, Upscale Casual

Part of Quality Branded

Zou Zou’s, a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif. Offering a menu inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is part of Quality Branded, the restaurant group behind favorite destinations like Don Angie, and has partnered with Montage Hotels & Resorts to open adjacent to their first New York City hotel, Pendry Manhattan West.

Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith & Wollensky, Quality Meats, Quality Italian New York & Denver, Quality Bistro, Don Angie's, Zou Zou's, Kini's Denver and Bad Roman.

Quality Branded makes offering comprehensive benefits to our employees a priority. We offer fantastic traditional benefits as well as some great perks that we hope makes you love working here! In addition to our benefits, we pride ourselves on our long term employees and opportunities for growth in your career, and have a commitment to develop our current employees and promote from within whenever possible.

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