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Host
Cabra - Los Angeles
1060 South Broadway, Los Angeles, CA 90015
Cabra - Los Angeles hiring Host in Los Angeles, CA

Cabra - Los Angeles hiring Host in Los Angeles, CA

Cabra - Los AngelesMore Info

Part Time • Hourly ($20.00 - $23.00) plus tips
Expired: Mar 10, 2024

Sorry, this job expired on Mar 10, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Boka Restaurant Group and Top Chef/Iron Chef winner, Stephanie Izard, are currently seeking Hosts to join the team of Cabra, located on the top floor of The Hoxton LA! 

ABOUT BOKA RESTAURANT GROUP: Boka Restaurant Group is a James Beard Award-winning group, anchored by partnerships with some of American’s greatest chefs. With a firm belief that genuine hospitality makes the world a more human place, we strive beyond convention to believe in and support each other, care for our communities, and work together to build the world we want to live in. View our restaurants here: https://www.bokagrp.com/ 
 
ABOUT CABRA LOS ANGELES: Cabra, which translates to “goat” in Spanish, draws inspiration from Stephanie Izard’s travels throughout Peru in Lima, Arequipa, and Cusco where she captured some of the vast flavors and culture from her experiences abroad. A bright restaurant sitting atop LA’s buzzing Broadway, Cabra celebrates a vibrant dining experience featuring panoramic views and an airy, lively atmosphere making for a true getaway. 

HOST RESPONSIBILITIES INCLUDE:  

  • Warmly and graciously greet all guests
  • Escort guests to their assigned table at a comfortable pace while making friendly conversation
  • Answering phone calls, relaying messages, booking and confirming reservations
  • Assisting with maintaining the reservation books to maximize possible covers while booking the restaurant appropriately
  • Maintain ongoing communication with management team and Chef; alert them of possible waits, guest issues, high profile guests, etc.
  • Coordinating and maintaining a wait list, keeping regular communication with guests who have been waiting
  • Maintain restrooms for cleanliness and supplies

QUALIFICATIONS: 

  • 1-2 years hosting experience in a busy restaurant encouraged, but not required!
  • experience with Opentable or similar POS programs
  • open availability on Saturday and Sunday is a must 
  • polished, professional, warm and hospitable  

This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun team! 


PHYSICAL REQUIREMENTS:
 

  • Ability to lift 10- 20lbs if necessary. 
  • Safely and effectively use all necessary tools and equipment. 
  • Stand and walk for the entirety of an eight-hour shift, including moving safely through all areas of the restaurant. 

If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you!  Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team! 

BENEFITS & PERKS: Health, Dental, and Voluntary Benefits Package (available after 90 days), employer-sponsored mental health and resource program, 401(k) program, life insurance, wellness benefits, mentorship and growth potential!


Compensation Details

Compensation: Hourly ($20.00 - $23.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts


View Job Description

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Peruvian, Seafood

Casual Dining, Upscale Casual

1 Employee Recommendation

Part of BOKA Restaurant Group

Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of the Hoxton Downtown Los Angeles. Open for Dinner seven nights a week and brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste with sweeping views of Los Angeles.

Open Jobs From Cabra - Los Angeles
Weekend Server Assistant - SEASONALWeekend Food Runner - SEASONAL