3001 El Camino Real, Redwood City, CA

Lead Pastry Cook

Selby's More Info

3001 El Camino Real, Redwood City, CA

Full Time • Hourly ($22.00 - $24.00) plus tips

Expired: Mar 9, 2024

Sorry, this job expired on Mar 9, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years

Job Details

We are currently seeking a Lead Pastry Cook to lead for AM Production at Selby's.

The Ideal Candidate will have:

• 1-2 years experience; fine dining experience is a big plus

• Must be authorized to work in the United States

• Be inspired and driven, have a keen sense of urgency and a passion for local and sustainable cuisine.

• Know and consistently adhere to our standard portion sizes, cooking methods, quality standards and kitchen rules, as well as company policies and procedures.

• Stocks and maintain sufficient levels of food products at line stations to assure a smooth service.

• Maintain a clean and sanitary work station area.

• Follow proper plate presentation and garnish set up for all dishes.

Looking for professionalism, positive attitude, attention to detail and willing to succeed in a constructive kitchen environment, with possibility of growth in a family of restaurants.

You can also reply to this posting with the subject: Lead Pastry Cook

We are part of Bacchus Management Group, a boutique San Francisco-based hospitality and lifestyle business that owns and oversees 3 Michelin-starred restaurants, The Village Pub in Woodside, Spruce in San Francisco, and Selby's in Atherton. In addition to these restaurants, they have The Village Bakery in Woodside and Pizza Antica (Lafayette and Santana Row) as well as a RoastCo Coffee and private farm SMIP Ranch.