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Line Cook
Sakabayashi Sushi Tavern
665 Boylston Street, Boston, MA
Sakabayashi Sushi Tavern hiring Line Cook in Boston, MA

Sakabayashi Sushi Tavern hiring Line Cook in Boston, MA

Sakabayashi Sushi TavernMore Info

Full/Part Time • Hourly ($17.00 - $20.00)
Expired: Mar 8, 2024

Sorry, this job expired on Mar 8, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
FOOD & LIFE COMPANIES USA will be opening its first Sushi Izakaya restaurant Sakabayashi Sushi Tavern in Back Bay Boston soon.
We would like to start our staff training starting in late February.
Our operating hours will be the following,
Monday-Sunday 11:30-3:00 and 5:00-10:30pm
We are looking to fill multiple kitchen positions and your interview may be conducted as a group interview or one on one depending on the number of applicants.
Please note that during the interview session you may be asked to cut fish or vegetables to perform basic kitchen skills for pay evaluation.


The hourly wage for Cooks can range from $17-$20.00 per hour.

Please make sure to attach your resume.

Requirements
1-2 years of experience working in the Kitchen (Preferably in Japanese restaurant setting, but not required)
US Working Authorization is required.
Communications skills
Able to take directions.
Punctuality and strong desire to maintain a clean workplace to main good hygiene and food safety practices.














Compensation Details

Compensation: Hourly ($17.00 - $20.00)


Required Skills

Teamwork

Advanced Knife Skills

Food Safety Knowledge

Basic Knife Skills

Cleaning / Sanitation

200 Covers Per Night

Prepping Ingredients

Sauteing

Read more

View Job Description

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