Restaurant Manager
Chateau ZZ's
1500 Brickell Avenue, Miami, FL 33129
Chateau ZZ's hiring Restaurant Manager in Miami, FL

Chateau ZZ's hiring Restaurant Manager in Miami, FL

Chateau ZZ'sMore Info

Full Time • Salary ($70k - $80k)
Archived: Feb 2, 2025

Sorry, this job expired on Mar 3, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Major Food Group seeks a Restaurant Manager to join our newest restaurant - Chateau ZZ's!

Located in a historic manor on Brickell Avenue in Miami, Chateau ZZ's is Major Food Group's first-ever Mexican restaurant. This glamorous destination seamlessly blends old-world sophistication with modern luxury, offering a variety of transportive dining environments, a vast collection of rare tequilas, a stunning solarium, a vibrant bar and lounge, and picturesque gardens.

This fine-dining concept is hiring an experienced Restaurant Manager with a strong work ethic to help set and maintain the highest standards of service and professionalism.

RESPONSIBILITIES:

  • Work under the direction of the General Manager to manage daily operations of upscale dining restaurant
  • Schedule and appoint tasks and responsibilities to staff as directed by the GM
  • Oversee daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining quality standards
  • Develop and implement strategies to improve overall restaurant performance and profitability
  • Ensure policies are upheld
  • Ensure compliance with health and safety regulations
  • Collaborate with chefs to ensure efficient food production and delivery
  • Manage budgets and control costs to maximize revenue
  • Offer and inspire exemplary guest service 
  • Other responsibilities to ensure ease of operations

REQUIREMENTS:

  • Minimum 2-3 years in a management role in the Restaurant/Hospitality Industry
  • Bachelor’s degree in Hospitality Management, Business, or related field preferred
  • Culinary certificate or comparable experience working in culinary roles preferred
  • Previous experience performing new restaurant opening responsibilities such as training and motivating new employees into a high-performing team and implementing new systems, policies, and procedures strongly preferred 
  • Proven team player willing to roll up your sleeves - a good leader should be willing and able to do whatever he or she asks of their team! 
  • Must exemplify the highest standards in honesty, integrity, humility and leadership
  • Experience managing large scale restaurants a plus

BENEFITS:

  • Competitive Salary
  • Medical/Dental/Vision Insurance with Company subsidy
  • Growth Opportunities
  • Progressive Paid Time Off
  • Parental Leave
  • Tuition Reimbursement
  • Generous Dining Allowance
  • Unlimited Referral Program

Equal Employment Opportunity 

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.


Compensation Details

Compensation: Salary ($70,000.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


View Job Description

Open Jobs From Chateau ZZ's


Busser
Full Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience
Line Cook
Full Time • Hourly ($18.00 - $24.00)
Require min. 2 years of experience

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Latin American

Upscale Casual, Bar / Lounge

Part of Major Food Group

Chateau ZZ's is the first-ever Mexican concept from Major Food Group, who have successfully explored Italian, Japanese, French, and many more styles of cuisine at over 50 acclaimed restaurants across the world.
The first level boasts a glamorous Mexican restaurant, serving up incredible seafood and mets of the wood-fired grill, raw bar options from the sea, authentic aguachile, tostadas and so much more.This glamorous destination features a bar and lunge with over 1,000 Tequilas and Mezcals and lush, decluded grounds.

Open Jobs From Chateau ZZ's
BusserLine Cook

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