Line Cook
ATLA - NoHo
372 Lafayette Street, New York, NY
1200 people viewed
Required Years of Experience
0-1 years
Job Details
ATLA is world-renowned Chef Enrique Olvera's latest project in New York City.
We're searching for line cooks, that can start working immediately.
Position requirements include at least one year of experience, must have sense of urgency and the ability to multitask. Responsibilities will include working both service and production.
Position requirements include at least one year of experience, must have sense of urgency and the ability to multitask. Responsibilities will include working both service and production.
Your duties will include but not be limited to:
- Perform the necessary preparation of the food items as instructed;
- Communicate with the chef, other prep cooks, and line cooks.
- Undertake daily tasks assigned;
- Work and collaborate as a team with all kitchen staff.
Compensation: Hourly ($19.00)
Compensation Details
Compensation: Hourly ($19.00)
Required Skills
Food Preparation
Food Safety Knowledge
Basic Knife Skills
Kitchen Management
200 Covers Per Night
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Mexican
Casual Dining
Part of Casamata
ATLA is an all-day neighborhood restaurant focused on offering a healthy Mexican-inspired menu, using local, fresh ingredients.
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