Job is saved!

Click your avatar to
access saved jobs and applications

Chef de Partie
Angler
San Francisco, CA
Angler hiring Chef de Partie in San Francisco, CA

Angler hiring Chef de Partie in San Francisco, CA

AnglerMore Info

Full Time • Hourly ($22.00 - $26.00)
Expires: Aug 5, 2024

265 people viewed

Required Years of Experience

2 years


Job Details

Angler is seeking new team members dedicated to learning and growing to fill the following positions:

Line Cooks / CDP (AM and PM available)

Angler is a seafood-focused Michelin-starred restaurant from Saison Hospitality located on the Embarcadero waterfront, dedicated to amplifying the highest quality local products by cooking them over a live fire. Angler serves dinner a la carte, a Cook For You tasting menu, is reopening for lunch service shortly, and hosts private events & wine dinners. 

We are evolving fine dining restaurant culture and seeking individuals who are passionate, committed, and interested in working for and growing with compassionate leaders.

Please send your resume to the email address above. Please mention the position of interest in the subject line.

We offer competitive wages (guaranteed $22-26 per hour for this role, including hourly and service charge distribution), medical benefits, company dining discounts, commuter benefits, education, and trajectories for advancement.

Saison Hospitality Group is a sustainable hospitality group dedicated to evolving in the world of food, wine, and hospitality. Saison Hospitality Group consists of two Michelin-starred Saison Restaurant under Executive Chef Richard Lee, Michelin-starred Angler, Saison Cellar , Smokehouse, Saison Winery, and Saison Cellar & Wine Bar.

Saison Hospitality is an Equal Opportunity Employer.

Learn more about SHG https://www.saisonhospitality.com

Dive deeper into Angler www.anglerrestaurants.com

Get to know Saison www.saisonsf.com


Compensation Details

Compensation: Hourly ($22.00 - $26.00)


Other jobs you might be interested in


Chef De Partie - Full Time
Whole Foods Market
Full Time • Salary/Hourly ($20.05 - $35.00)
Whole Foods Market
Dublin, CA • Specialty Grocer
+12 Awards
Chef de Partie
Plumed Horse
Full Time • Hourly ($22.00 - $25.00)
Saratoga, CA • Fine Dining
Chef De Partie
Whole Foods Market
Full/Part Time • Salary/Hourly ($22.55 - $36.08)
Whole Foods Market
San Francisco, CA • Markets
+14 Awards
Chef de Partie
The French Laundry
Full Time • Hourly ($17.50) plus tips
Thomas Keller
Yountville, CA • Fine Dining
+3 Awards
Chef de Partie
Bouchon - Yountville
Full Time • Hourly ($17.00 - $20.00) plus tips
Thomas Keller
Yountville, CA • Upscale Casual
Chef De Partie - Full Time
Whole Foods Market
Full Time • Salary/Hourly ($20.05 - $35.00)
Whole Foods Market
Dublin, CA • Specialty Grocer
+3 Awards
Chef de Partie
Protégé
Full Time • Hourly ($22.00 - $25.00) plus tips
Palo Alto, CA • Upscale Casual
+12 Awards
Commis
Quince
Full Time • Hourly ($19.00) plus tips
Quince & Co
San Francisco, CA • Fine Dining
Line Cook
FRANCES
Full Time • Hourly ($22.00 - $33.00)
Restaurants by Chef Melissa Perello
San Francisco, CA • Fine Dining
Line Cook
Fish & Bird Sousaku Izakaya
Full/Part Time • Hourly ($18.67 - $20.00) plus tips
Berkeley, CA • Upscale Casual
Line Cook
Postscript
Full/Part Time • Hourly ($21.00)
San Francisco, CA • Cheese Store
+13 Awards
Chef de Partie
Saison
Full Time • Hourly ($18.07)
Saison Hospitality
San Francisco, CA • Fine Dining
Award
Chef de Partie
Aphotic Restaurant
Full Time • Hourly ($20.00 - $30.00)
Aphotic Restaurant
San Francisco, CA • Fine Dining
Line Cook
Viridian
Full Time • Hourly ($21.00 - $24.00)
Oakland, CA • Bar / Lounge
Line Cook
BE.STEAK.A
Full Time • Hourly ($19.00 - $21.00)
Campbell, CA • Fine Dining
+12 Awards
Line Cook
Restaurant Gary Danko
Full Time • Salary ($65k - $75k)
San Francisco, CA • Fine Dining
Line Cook
Salt & Honey Catering + Events
Part Time • Hourly ($26.00)
Oakland, CA • Event Catering
Line Cook
Compline
Full/Part Time • Hourly ($20.00 - $24.00)
Napa, CA • Upscale Casual
Chef de Partie
Gozu
Full Time • Hourly ($23.00 - $25.00) plus tips
MZ Dining Group
San Francisco, CA • Upscale Casual
Line Cook
Mattina
Full/Part Time • Hourly ($22.00 - $27.00)
Restaurants by Chef Matthew Accarrino
San Francisco, CA • Cafe
Line Cook
Yokai
Full Time • Hourly ($22.00 - $25.00)
MZ Dining Group
San Francisco, CA • Upscale Casual
Chef de Partie
Whole Foods Market
Full/Part Time • Salary/Hourly ($20.05 - $35.00)
Whole Foods Market
Walnut Creek, CA • Specialty Grocer
+15 Awards
CDG Corporate Chef
Atelier Crenn
Full Time • Salary ($120k - $140k)
Crenn Dining Group
San Francisco, CA • Fine Dining
Chef
Postscript
Full Time • Salary ($90k)
San Francisco, CA • Cheese Store
Line Cook
Cetrella
Full Time • Hourly ($24.00)
Los Altos, CA • Fine Dining
Chef de Partie
RO Restaurant & Lounge
Full Time • Hourly ($19.00) plus tips
Thomas Keller
Yountville, CA • Bar / Lounge

American, Seafood, New American

Fine Dining, Upscale Casual, Bar / Lounge, Restaurant Group

Part of Saison Hospitality

Angler is a sea-life focused restaurant from Chef Joshua Skenes and Saison Hospitality. We work with a small group of fishermen, hunters, gatherers, ranchers, and farmers to find the highest quality products in local existence. All of the cooking revolves around an open wood fire and a fireplace designed for Chef Skenes's unique methodology, techniques, and tools for extracting the best tastes in our products.

Awards
2023
2022
2021
2019
Open Jobs From Angler
Host / HostessBack ServerPastry Chef de PartieSee all open jobs (6)