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Yarzin-Sella Gallatin hiring Line Cook in Gallatin, TN

Yarzin-Sella GallatinMore Info

Full Time • Hourly ($23.00)
Expired: Feb 29, 2024

Sorry, this job expired on Feb 29, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Hourly Rate: $23.00

Schedule: Monday - Friday, we are hiring for multiple positions in our kitchen

About Us...

High-end food services, but with the DNA of a restaurant. Yarzin Sella provides high-end food services for leading tech companies around the globe. The company was founded 30 years ago in Israel and currently operates in the Israeli, European and U.S. market. The uniqueness of connecting Yarzin-Sella with the high-tech world is the group's ability to bring the world of restaurants into the world of corporate dining, while maintaining high culinary and service standards just as in restaurants.

Why Work With Us…

  • Opportunities to work with and learn from a skilled team that supports career advancement and professional growth
  • Competitive compensation
  • Paid holidays
  • Vacation and sick leave
  • Company sponsored benefits
  • Corporate programs that support work-life balance and productivity, with Monday - Friday schedules. If you enjoy the weekends off, this opportunity is for you! 

About the Role...

  • Responsible for producing a consistent, quality food product using standardized recipes.
  • Setting up and helping to prep station for service.
  • Prepares food items by cutting, chopping, mixing, and preparing sauces.
  • Cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
  • Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
  • Cleans and sanitizes cooking surfaces during and at the end of the shift.
  • Performs inventory checks and completes Betterchains checklists; and
  • Maintain a positive and professional approach with coworkers and guests.


Who We Are Looking For...

  • High school diploma or general education degree (GED) preferred
  • One to two years of experience as a line cook, restaurant cook, or prep cook
  • Experience with various cooking methods and procedures
  • Wide array of cuisine knowledge
  • Accuracy and speed in executing tasks
  • Ability to work as a team member
  • Familiar with industry best practices
  • Food Handler’s License
  • Ability to read, write, and speak in English
  • Legally authorized to work in the United States
  • Must be able to stand continuously throughout an 8-hour shift
  • Ability to lift and carry up to 50 pounds
  • Comfortable bending, climbing, reaching, stooping, and moving quickly
Employment Type(s): Full


Yarzin-Sella is an Equal Opportunity Employer – All qualified applicants will receive consideration for employment regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. To ensure reasonable accommodation for protected individuals, applicants who require accommodation in the job application process may contact [email protected] for assistance.


Compensation Details

Compensation: Hourly ($23.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts, Wellness Program


Required Skills

Basic Knife Skills

Food Safety Knowledge

Cleaning / Sanitation

Sauteing

Grilling

Meat Cookery

Vegetable Cookery

Frying

Fish Cookery

Prepping Ingredients

Advanced Knife Skills

Portioning

Teamwork

Safety Procedures Knowledge

Read more

View Job Description

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Food Service

Part of Yarzin Sella