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Server
Fish Bar
2956 North Sheffield Avenue, Chicago, IL, United States
Fish Bar hiring Server in Chicago, IL

Fish Bar hiring Server in Chicago, IL

Fish BarMore Info

Full/Part Time • Hourly ($11.02 - $12.00) plus tips
Expired: Dec 7, 2024

Sorry, this job expired on Dec 7, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
3rd Coast Fish Bar (a DMK Hospitality company) and DMK Burger Bar is hiring!

Our newly remodeled bar and expanded dining room is now open and we need talented, dedicated hospitality professionals to welcome our neighbors and WOW our guests.  We are located in the heart of Lakeview since 2011 and have been featured on Guy Ferrari's Diners. Drive-Ins, & Dives on The Food Network.

We are looking for experienced, full-time servers to join our Burger Bar team! The right candidates have hospitality experience, positive attitudes, kind demeanors, take pride in their work and have passion for people & food. We offer plenty of hours, peak scheduling, and the opportunity to advance into a bartender and/or supervisor position. 

Requirements:
- 1-2 years of high volume, face paced serving
- hospitality driven, providing an exceptional dining experience, and winning loyal returning customers
- fundamental food, beer, liquor, and wine knowledge, with ability and desire to learn more
- bartending experience, highly preferred but not required
- experience with Toast point of sale system
- experience with Open Table reservation system
- available to work a variety of shifts, weekday, weekends, AM & PM, including Monday & Tuesday lunch
- Up-to-date BASSET and Food Handler's Certifications

Role & Responsibilities:
- Welcome, seat, and begin service for guests in a friendly and timely manner
- Serve multiple tables of guests simultaneously as determined by management
- Remain active, visible, and customer facing throughout service
- Thorough DMK food and beverage menu knowledge, responsible for describing, selling, and upselling items from our menus to our guests.
- Provide great guest experience through menu presentation, recommendations and suggestive selling.
- Check guests’ identification and serve alcoholic drinks adhering to state and local regulations.
- Accurately receive, confirm, and place orders.  Accurately identify, present, and run orders from kitchen to guests
- On going table maintenance including refilling drinks without request, pre-busing tables, removing empty glasses & garbage, sweeping in and around your section, talk with guests to ensure they are fully satisfied 
- Alert manager on duty of all issues, guests concerns or complaints, and work with manager on duty to remedy any issues and retain the satisfaction and trust of the guest
- Perform money transactions, return accurate change, and close checks in Point of Sale (POS) system.
- Able to self-direct opening, running, closing side work and complete all daily responsibilities independently 
- Work in team environment and communicate professionally with management, team members, and guests.
- Help teammates with running food and drinks, pre-busing other's tables, helping guests with questions or requests, etc. 
- Resident of or knowledge of Lakeview or surrounding neighborhood a plus!

We are eager to bring the right talent to join our growing DMK brand!

Compensation Details

Compensation: Hourly ($11.02 - $12.00) plus tips


Required Skills

Wine Service

Customer Service

POS Systems

High Volume Service

Teamwork

Food Safety Knowledge

Positive Attitude

Service Procedures

Attention to Detail

Work In a Fast-Paced Environment

Fine Dining Service

Safety and Sanitation

People Skills

Professionalism

Work Well Under Pressure

Guest Service

Multitasking

Team Player

Hospitality Driven

Table Service

Read more

View Job Description

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(773) 687-8177