Job Description:

 We are seeking a dynamic and experienced General Manager to join our team at our farm brewery & distillery in Olney, MD. As the General Manager, you will be responsible for overseeing the day-to-day operations of our 2 tasting rooms and ensuring a memorable and enjoyable experience for our patrons.

 Responsibilities include but are not limited to:

 1.    Operations Management:

• Oversee all aspects of taprooms & speak easy operations, including staff scheduling, inventory management, and maintaining a clean and welcoming environment.
• Implement and enforce standard operating procedures to ensure efficient and smooth operations.

2.    Customer Experience:

• Foster a positive and engaging atmosphere for patrons, ensuring exceptional customer service.
• Collaborate with staff to create and execute events that enhance the overall customer experience.

3.    Staff Leadership:

• Recruit, train, and supervise taprooms & speak easy staff, providing guidance and support to maintain high levels of performance.
• Conduct regular staff meetings to communicate expectations and address any concerns.

4.    Marketing and Promotion:

• Develop and execute marketing strategies to promote the taproom and increase foot traffic.
• Collaborate with the marketing team to create promotional materials and campaigns.
• Assist with social media platforms and website updates. 

5.    Financial Management:

• Monitor and manage budgetary constraints, controlling costs while maximizing profitability.
• Implement pricing strategies and promotions to drive sales and revenue.

6.    Compliance:

• Ensure compliance with all relevant staff training.
• Maintain up-to-date knowledge of food safety licensing requirements and industry standards.

 7.    Collaboration:

• Work closely with the brewery, distillery, management, ownership, and social media team to coordinate product releases, promotions, and other collaborative efforts.
• Build relationships with local businesses and the community to enhance the distillery’s presence.

 Qualifications:

 Proven experience in a managerial role within the hospitality industry, preferably in a distillery, winery or brewery setting.

• Strong leadership and interpersonal skills.
• Excellent organizational and multitasking abilities.
• Knowledge of relevant laws and regulations – focused primarily on staff training.
• Passion for craft spirits and a commitment to delivering an exceptional customer experience.

If you are a motivated and passionate individual with a background in hospitality and management, we invite you to apply for this exciting opportunity to be an integral part of our farm distillery.