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Barista - Lever Club
Casa Lever
390 Park Avenue, New York, NY, United States
Casa Lever hiring Barista - Lever Club in New York, NY

Casa Lever hiring Barista - Lever Club in New York, NY

Casa LeverMore Info

Full Time • Hourly ($16.00)
Expired: Feb 24, 2024

Sorry, this job expired on Feb 24, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Position Purpose: the counter attendant/barista is responsible for handling the counter, greeting guests, and providing guests with requested items.

 *Please note, this is for the opening of the new Lever Club (not Casa Lever). 
*Schedule is Monday-Friday only; No weekends 

Key Responsibilities/Accountabilities:

  • Greet the guests who approach the counter displays and walk into the café.
  • Answer all guest questions related to product and displayed items.
  • Pack and provide the guests with requested items.
  • Ensure that all items are correctly rung-in on checks.
  • Maintain correct pars of items in the display, carefully following the FIFO rules and discarding promptly expired or under standard items.
  • Maintain appearance of counter and the display in an on-going manner throughout the hours of operation.
  • Follow and complete closing counter check list prior to departure.
  • Perform the cash drawer checkout after each shift (ask management for assistance if needed).
  • Accurately maintain the organization and cleanliness of the counter in accordance with the Health Department standards
  • Requisition all needed food items and keep the counter always stocked and restock it in the end of the shift (for example cookie tins, olive oil bottles, etc.)
  • Prepare all packing products needed for wrapping of items and food products.
  • Communicate any problems (lighting, cooling units, etc.) to management immediately.
  • Mark food items with dates at the end of your shift.
  • Clean the counter at the end of the shift (a “soft” maintenance cleaning must be done routinely as well).

 

Minimal Essential Requirements:

  • The ability to work as part of a team, personal cleanliness, and uniform cleanliness.
  • Very basic food handling, preparation, and cleaning skills are welcomed.
  • Time management and ability to work under pressure to manage high volume of production.
  • Ability to communicate and understand direction in English to ensure safety in the workplace. Ability to understand, respond, and engage with co-workers, managers, and guests in English.
  • Active listening and learning skills.
  • Reading and speaking comprehension skills
  • Discipline to follow set standards.
  • Ability to lift up to 25lbs.

 

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program

ADA: SA Hospitality Group will make reasonable accommodations in compliance with the Americans with Disabilities Act of 1990.

This job description will be reviewed periodically as duties and responsibilities change with business necessity. Essential and marginal job functions are subject to modification.


#casalever


Compensation Details

Compensation: Hourly ($16.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Customer Service

Communication

Problem Solving

Time Management

Food Handling

Cleaning

Organization

Attention to Detail

Teamwork

Listening

Learning

Physical strength (ability to lift up to 25lbs)

Read more


View Job Description

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Italian

Upscale Casual

Part of SA Hospitality Group

Manhattan sophistication meets pure Italian classics
at Casa Lever.
Modern art and timeless architecture set the stage for Italian classics, curated wines and supreme hospitality. The epitome of Milanese spirit, Casa Lever is where Manhattan goes for a taste of La Dolce Vita.

Where Milan meets Manhattan, Casa Lever marks the union
of the Sant Ambroeus family and Park Avenue’s Lever House.
Gordon Bunshaft’s Lever House, the Modernist Park Avenue masterpiece built in 1951, is today known as the quintessential glass box skyscraper. Casa Lever merges the rich history of original designer Marc Newson who created an edgy, yet elegant twenty-first-century look with restyling of William T Georgis in 2009 to create a timeless property, that Casa Lever is today and destined to become an institution in itself. SA Hospitality Group own eight Sant Ambroeus restaurants and coffee bars in New York and Southampton, four Felice Wine Bar and Restaurants in Manhattan and Casa Lever

Restaurant.
(212) 888-2700

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