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Kitchen Staff
Evette's
916 w. Fulton market Chicago, IL 60607
Evette's hiring Kitchen Staff in Chicago, IL

Evette's hiring Kitchen Staff in Chicago, IL

Evette'sMore Info

Full Time • Hourly ($20.00)
Expired: Mar 29, 2024

Sorry, this job expired on Mar 29, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Qualifications, Education and Behavior
- At least 21 years old
- Ability to work quickly while maintaining safety standards and procedures
- Ability to work nights


All Too Well gourmet sandwiches is looking for a full time (30-40 hours) kitchen staff to prep, build and cook sandwiches. We are openign our second location in the loop area next month. We will only make sandwiches  at this location. You will be trained on how to use a meat slicer, make our sauces and other ingredients, build sandwiches and how we like the finished product to look. you will take orders from guests and part of your duties. 

Compensation Details

Compensation: Hourly ($20.00)

View Job Description

Open Jobs From Evette's


Sandwich Maker
Full Time • Hourly ($20.00)
Require min. 1 year of experience

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Salads / Sandwiches / Soups

Casual Dining, Fast Casual

Part of Evette's and All Too Well

That good kind of weird.
Located in Chicago’s Lincoln Park neighborhood, Evette’s Chicago melds the Mediterranean flavors of Lebanon with Mexico’s rich culinary traditions while staying true to Midwestern roots. Co-Chef/Owners Mitchell Aboujamra (DMK, Bistro 110, Sur La Table) and Rafael Esparza (Finom Coffee, Dorian’s) thoughtfully source ingredients and prepare each dish on the menu by balancing culinary traditions and upbringings, nutritional integrity, and full flavors. Presented in a quick-service setting and available for takeout and delivery, Evette’s food embodies the intentions Jamra’s teta—“grandma” in Lebanese and for whom the restaurant is named—cooked into every meal she made: nourishing, tasty, and full of care.

Open Jobs From Evette's
Sandwich Maker